Menu Enter a recipe name, ingredient, keyword...

Spaghetti - Pizza Spaghetti Casserole

By

Google Ads
Rate this recipe 4.5/5 (38 Votes)

Ingredients

  • 1 lb. Ground meat (I like turkey)
  • 1 16 oz. box uncooked spaghetti noodles
  • 1/2 teaspoon salt
  • 1/2 teaspoon Oregano
  • 1/2 teaspoon garlic powder
  • 1/2 Cup Milk
  • 1 Egg
  • 2 ounces sliced pepperoni (I like Turkey)
  • 1 (26 ounce) jar pasta sauce
  • 1 16 oz. can diced Italian style tomatoes
  • 1/4 cup grated parmesan cheese
  • 1 (8 ounce) package shredded Italian cheese blend
  • Any other pizza toppings, you can add like Black olives, sausage, onions, green peppers, etc...

Details

Adapted from facebook.com

Preparation

Step 1

Boil water & salt for Spaghetti noodles, once it starts boiling, add noodles. Brown meat in a separate frying pan. Once noodles are cooked, drain and put in a casserole dish. In a separate bowl, combine milk & egg & whisk. Poor over pasta & add jar of sauce, can of tomatoes, garlic powder, & oregano. Mix all together well. On top of pasta mixture, layer the ground meat, then add a layer of pepperoni's. Sprinkle Parmesan cheese, & Italian cheese. And layer more pepperoni. Bake in the oven at 350 for 30 minutes.

Review this recipe

Million Dollar Spaghetti casserole Spaghetti Casserole Recipe