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Super-Delicious Sandwich Cookies - 29 recipes

When one cookie isn't enough, take two and layer them with a tasty filling! Sandwich cookies can combine classic flavors or venture out with daring combinations. Have fun, and tell Mom you had a yummy sandwich for lunch!

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Top Recipe

By á-175897

Rate this recipe 4.4/5 (19 Votes)
Oatmeal Sandwich Cookies Recipe 1 Picture
Details

Servings 54
Preparation time 25
Cooking time 35

  • FILLING:
  • 1 1/2 cups shortening
  • 2 2/3 cups brown sugar, packed
  • 4 eggs
  • 2 teaspoons vanilla extract
  • 2 1/4 cups all-purpose flour
  • 2 teaspoons ground cinnamon
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 1/2 teaspoon ground nutmeg
  • 4 cups old-fashioned oats
  • 3/4 cup shortening
  • 3 cups confectioners' sugar
  • 1 (7-ounce) jar marshmallow creme
  • 1 to 3 tablespoons 2% milk

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What's better than a chewy oatmeal cookie? Two chewy oatmeal cookies with a fluffy cream sandwiched in-between! The...

Top rated Sandwich Cookie recipes

By

These overstuffed Nutter Butter-style cookies are so creamy and full of sweet peanut butter flavor!

  • COOKIES:
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 cup quick-cooking oatmeal
  • 1/4 cup chopped salted peanuts (preferably Virginia)
  • 1/2 cup (1 stick) unsalted butter, at room temperature
  • 1/2 cup (packed) dark brown sugar
  • 1/2 cup granulated sugar
  • 1/2 teaspoon kosher salt
  • 1/2 cup creamy peanut butter (preferably organic), at room temperature
  • 1 egg
  • 1 teaspoon vanilla bean paste or pure vanilla extract
  • FILLING:
  • 3 cups confectioners’ sugar
  • 10 tablespoons (1 1/4 sticks) unsalted butter, at room temperature
  • 3/4 cup creamy peanut butter (preferably organic), at room temperature
  • 1 1/4 teaspoons vanilla bean paste or pure vanilla extract
  • 1/2 teaspoon kosher salt
4.7/5 (15 Votes)

By

If you're fan of red velvet cake then these sandwich cookies are a must try! Red velvet cake mix makes this recipe ...

  • 1 box Duncan Hines® Red Velvet Cake Mix
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 cup butter
  • 1 can Duncan Hines® Creamy Home-Style Classic Vanilla Frosting
4.4/5 (45 Votes)

By

You only need 3 ingredients to double your pleasure with these S'more inspired sandwich cookies!

  • 1 (16-ounce) package Pillsbury™ Ready to Bake!™ refrigerated chocolate chip cookies
  • 2 cups powdered sugar
  • 1 (7-ounce) jar (1 1/2 cups) marshmallow cream
4.5/5 (51 Votes)

By

The smell of toasted hazelnuts is one of the most heavenly aromas you can make in a kitchen! Try this recipe and be...

  • 1/4 cup hazelnuts, toasted
  • 1 (16.5-ounce) roll refrigerated sugar cookies
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon vanilla
  • 1 (13-ounce) jar hazelnut spread with cocoa
4.4/5 (42 Votes)

By

Easy to make Carrot Cake Sandwich Cookies

  • 3/4 cup grated carrots, about 2 medium carrots
  • 2 tablespoons firmly packed dark brown sugar
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cinnamon
  • 1/3 cup raisins
  • 1 (16.5 ounce) package refrigerated sugar cookie dough
  • Cream Cheese Icing
4.5/5 (98 Votes)

By

These lemon sandwich cookies glitter with sanding sugar, and are filled with a sweet, buttery lemon filling with fr...

  • COOKIES:
  • 1 1/3 cups all-purpose flour
  • 2/3 cup cornstarch
  • 1/4 teaspoon salt
  • 2 sticks unsalted butter, softened
  • 1/2 cup confectioners sugar
  • 1 tablespoon lemon zest, grated
  • 1 teaspoon vanilla
  • White or colored sanding sugars
  • FILLING:
  • 1 cup confectioners sugar
  • 1 tablespoon lemon zest, grated
  • 1 tablespoon fresh lemon juice
  • 2 tablespoons light corn syrup
  • 1/2 stick unsalted butter, softened
  • 1 heavy-duty re-sealable bag
4.5/5 (64 Votes)

By

Crazy easy to make, these yummy Holiday Sandwich Cookies are made with Oreo cookies, a candy coating and sprinkles

  • 6 ounces white or milk chocolate candy coating, coarsely chopped
  • 50 to 55 Oreo cookies
  • Christmas-shaped sprinkles, snowflake decors and red and green sprinkles
5/5 (2 Votes)

By

Peanut Butter Chocolate-Hazelnut Cookie Sandwiches are perfect for any occasion, and even times when there isn't an

  • 1/2 cup granulated sugar plus more for flattening
  • 1/2 cup brown sugar
  • 1/2 cup creamy peanut butter
  • 1/2 cup (1 stick) butter, softened
  • 1 egg
  • 1 1/4 cups Gold Medal® all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 cup chocolate-hazelnut spread
4.7/5 (26 Votes)

By

Strawberry ice cream sandwiched between two heart shaped, dense, fudgy chocolate cookies

  • 2 3/4 cups all-purpose flour, plus more for dusting
  • 1/2 cup cocoa powder
  • 2 1/2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 12 tablespoons (1 1/2 sticks) unsalted butter, room temperature
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups sugar
  • 2 large eggs
  • 1 tablespoon milk
  • 2 to 2 1/2 pints strawberry ice cream, softened
4.7/5 (17 Votes)

By

These lemon sandwich cookies are unique, sophisticated, delicious, and very easy to make

  • 16 tablespoons (2-sticks) unsalted butter, room temperature
  • 1 cup confectioners' sugar
  • 1 tablespoon finely grated lemon zest (from 1 lemon)
  • 1/2 teaspoon salt
  • 2 cups all-purpose flour (spooned and leveled), plus more for rolling
  • 2 tablespoons granulated sugar, for sprinkling
  • Creamy Lemon Filling
4.5/5 (35 Votes)

By

Double the deliciousness with these scrumptious Chocolate Raspberry Heart Sandwich Cookies!

  • 1 cup toasted hazelnuts, ground
  • 1/4 cup white sugar
  • 2 cups all-purpose flour
  • 1/4 cup cocoa powder
  • 1/4 teaspoon salt
  • 1 cup unsalted butter, softened (OR 1 cup Earth Balance or other veggie spread)
  • 1 cup white sugar (OR unbleached organic cane sugar)
  • 2 large egg yolks (OR 2 Tbsp tapioca flour OR corn starch + 2 Tbsp or more unsweetened almond milk - enough to make a soft dough
  • 1 teaspoon vanilla extract
  • 1/2 cup semi-sweet chocolate chips
  • Powdered sugar
  • 3/4 cup raspberry jam
4.6/5 (22 Votes)

By

These Peanut Butter-Chocolate Sandwich Cookies are always a favorite

  • 1 cup Kraft Smooth Peanut Butter
  • 1/2 cup sugar
  • 1 egg
  • 1/3 cup Kraft Peanut Butter with Chocolate
4.6/5 (18 Votes)

By

Yum, these Oatmeal Gingerbread Pumpkin Cream Sandwich cookies feature both fall and winter flavors

  • 1/2 cup white rice flour
  • 1/2 cup brown rice flour
  • 1/2 cup oats
  • 1/4 cup tapioca flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon xanthan gum
  • 1/2 cup dark brown sugar, packed
  • 1/2 cup white sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 teaspoon ginger
  • 3/4 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • 2 tablespoons milk
  • 2 tablespoons oil
  • 1 egg
  • 1 tablespoons molasses
  • CREAMY PUMPKIN SPICE FROSTING: (store in the fridge until ready to use)
  • 2 3/4 cups powdered sugar
  • 1/4 cup pumpkin
  • 1/2 teaspoons vanilla extract
  • 1/4 teaspoons pumpkin pie spice
  • 1 tablespoons softened butter
  • 4 ounces cream cheese
4.8/5 (4 Votes)

By

(You will find thing's you do not find here, there) Follow or friend me on Facebook for even more recipe's,etc: htt...

  • 2 cups unbleached all-purpose flour; more for rolling
  • 2 cups whole-wheat flour
  • 2 teaspoons baking powder
  • 1 teaspoon table salt
  • 8 ounces (1-cup) unsalted butter, softened
  • 3/4 cup granulated sugar
  • 1 1/2 teaspoons orange zest, finely grated
  • 2 (13.4-ounces) cans Nestlé dulce de leche
  • 1 pound bittersweet chocolate, chopped
  • 1 pint heavy cream
4.6/5 (15 Votes)

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