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Salmon salad recipes - 6 recipes

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Top rated Salmon salad recipes

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Make the perfect healthy dinner any night of the week! Grilled Salmon Salad Nicoise is the perfect way to eat your ...

  • LEMON VINAIGRETTE:
  • 2 (4 to 5-ounces) fresh or frozen skinless salmon fillets
  • 8 tiny new potatoes
  • 8 ounces fresh green beans, trimmed
  • 1/4 teaspoon lemon-pepper seasoning
  • Nonstick cooking spray
  • 6 cups torn mixed salad greens
  • 8 grape tomatoes or cherry tomatoes, halved
  • 1/2 cup snipped fresh chives
  • 4 hard-cooked eggs, cut into wedges
  • 1/4 cup Nicoise olives, pitted, and/or other pitted olives
  • Lemon vinaigrette
  • 1/2 teaspoon finely shredded lemon peel
  • 1/4 cup lemon juice
  • 3 tablespoons olive oil
  • 1 clove garlic, minced
  • 1/8 teaspoon salt
  • 1/8 teaspoon ground black pepper
4.3/5 (6 Votes)

By

Delicious Smoked Salmon Salad in Cucumber Cups, perfect for appetizers

  • 1/4 cup finely chopped green onions
  • 2 tablespoons plain 2% reduced-fat Greek yogurt
  • 2 tablespoons canola mayonnaise
  • 2 tablespoons drained capers
  • 1 tablespoon chopped fresh dill, divided
  • 1 (12-ounce) package cold-smoked salmon, coarsely chopped
  • 3 English cucumbers
  • 1/8 teaspoon freshly ground black pepper
4/5 (16 Votes)

By

Most tuna now has too much mercury in it to be safe, so I'm trying to find another outlet for my tuna salad addicti...

  • 6-7 oz can pink or red Alaskan salmon
  • 2 medium green onions, thinly sliced
  • 1-1/2 teaspoons Dijon mustard
  • 2 Tablespoon organic hummus or light mayonnaise
  • ! Tablespoon capers
  • 1 teaspoon lemon juice
  • 1 medium stalk of celery, diced
  • hot sauce (optional), to tasted
3.9/5 (12 Votes)

By

Combine salmon, green onion, celery, dill, lemon juice, seasoned salt and mayonnaise

  • 1 can or pouch (5 oz.) Bumble Bee® Pink Salmon, drained and flaked
  • 1/4 cup finely chopped green onion
  • 1/4 cup finely chopped celery
  • 1/2 teaspoon dried dill
  • 1/2 teaspoon lemon juice
  • 1/2 teaspoon seasoned salt
  • 1/4 cup mayonnaise
  • Lettuce and tomato if desired
  • 4 thick slices rustic bread such as focaccia
4/5 (22 Votes)

By

Pecans and smoked salmon are wonderful mixed together with a delicate dressing in this great salad that works on th

  • 1 pound fresh asparagus, trimmed and cut into 1 inch pieces
  • 1/2 cup pecans or walnuts, broken into pieces
  • 2 heads red leaf lettuce, rinsed and torn
  • 1/2 cup frozen green peas, thawed
  • 1/4 pound smoked salmon, cut into 1 inch chunks
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 1 teaspoon Dijon mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 T. honey or 1 T. sugar
0/5 (0 Votes)

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In a large skillet over medium-high heat, bring wine and next 4 ingredients to a boil

  • DRESSING:
  • 2 pounds skin-on salmon fillet
  • 1 cup white wine
  • 1 cup fish or chicken broth
  • 1/2 onion chopped
  • 4 garlic cloves minced
  • 1 teaspoon salt
  • 4 handfuls mixed greens
  • 1 large ripe tomato sliced
  • 1 avocado diced
  • 1 cucumber sliced
  • 1/2 cup olive oil
  • 1/4 cup lime juice
  • 3 tablespoons white wine vinegar
  • 2 tablespoons mayonnaise
  • 1 tablespoon minced fresh tarragon (or 1/4 tspn dried tarragon)
  • 2 tablespoons sugar
  • 1 pinch salt
0/5 (0 Votes)

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Poached Salmon Salad With Lime-Tarragon Dressing Grilled Salmon Salad Nicoise