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Bacon Cinnamon Rolls

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Bacon plus anything is awesome and these Bacon Cinnamon Rolls prove that delicious fact. Super simple and easy to make using pre-packaged cinnamon rolls and sliced bacon for a treat that you can served in hurry even on busy weekday mornings, so wake-up to these sweet and salty breakfast treats.

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Rate this recipe 4.5/5 (13 Votes)

Ingredients

  • 1 can Pillsbury Grands! Cinnamon Rolls with Cream Cheese Icing
  • 10 slices bacon

Details

Servings 12
Preparation time 10mins
Cooking time 40mins

Preparation

Step 1

Preheat oven to 350°F. Grease or spray 8- or 9-inch round pan.

Separate dough into 5 rolls. Unroll rolls. Cook bacon until crisp. While bacon is still warm, place 2 slices bacon on top of 1 unrolled roll; roll back up. Repeat to use up rolls and bacon. Place cinnamon rolls in prepared pan.

Bake 25 to 29 minutes or until golden brown.

Spread with icing; serve warm and enjoy!

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