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Carrot Zucchini Hash Browns


This healthy version of hash browns is made with carrots, zucchini, cheese and seasonings. Perfect for a snack, light lunch or breakfast side.

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Rate this recipe 4/5 (49 Votes)


  • 1 large carrot, coarsely grated
  • 1 small zucchini, coarsely grated
  • 1 onion, grated
  • 1 dl grated cheese
  • 1 large egg
  • Salt
  • Pepper


Servings 4
Preparation time 5mins
Cooking time 15mins
Adapted from


Step 1

In a bowl, add and mix all ingredients together, shape into 4 patties.

Pour plenty of oil in a frying pan and fry the hash browns on both sides until golden brown.


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