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Our favorite pound cake recipes - 101 recipes

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Directions In a large bowl, cream butter and sugar until light and fluffy

  • 2 cups butter, softened
  • 3 cups sugar
  • 6 eggs
  • 1 teaspoon almond extract
  • 1 teaspoon vanilla extract
  • 4 cups all-purpose flour
  • 3/4 cup milk
0/5 (0 Votes)

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Cream margarine, butter, sugar & cream cheese together

  • 1 cup oleo (2 sticks)
  • 1/2 cup butter (1 stick)
  • 8 ounces cream cheese
  • 1 teaspoon vanilla
  • 3 cups sugar
  • 6 eggs
  • 3 cups flour
0/5 (0 Votes)

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Hands down the Best Pound Cake in the World! So wonderfully moist, it's hard to stop eating once your start

  • 3 sticks butter, softened
  • 1 package cream cheese, softened
  • 3 cups sugar
  • 3 cups cake flour (Swans Down is best)
  • 6 eggs
  • 1 tablespoon your favorite flavor extract
  • ALL INGREDIENTS SHOULD BE AT ROOM TEMPERATURE
0/5 (0 Votes)

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Cream butter and shortening

  • 1/2 lb butter
  • 1/2 c. shortening
  • 3 c. sugar
  • 5 eggs
  • 1 tsp. rum flavoring
  • 1 tsp. vanilla
  • 3 c. all purpose flour, sifted
  • 1 tsp. baking powder
  • 1 c. milk
  • 1 c. black walnuts, chopped
1/5 (1 Votes)

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Joyce's Black Walnut Pound Cake million-dollar pound cake