Poultry recipes - 87 recipes
More Poultry recipes
Chicken Pot Pie Soup
![Chicken Pot Pie Soup](/media/cf/f5/a7c83377696de8789044a5eae29bbcd3817b.jpg/tsp/chicken-pot-pie-soup.jpg)
By á-41473
In a large pot, melt butter over medium high heat
- 2 cup chicken, cooked and diced
- 3 Tbsp unsalted butter
- 1/2 yellow onion, diced
- 3 celery stalks, diced
- 1 cup fresh broccoli florets, chopped
- 1/4 cup all purpose flour
- 3/4 cup chicken broth
- 1 cup heavy cream
- 1 cup milk (I used skim)
- pinch of crushed red pepper flakes
- 1 tsp kosher salt
- 1/2 tsp ground black pepper
- 1 cup cheddar cheese, shredded
- 1/2 package pie crust (I used Pillsbury), thawed
Classic Chicken Pot Pie
![Classic Chicken Pot Pie](/media/19/15/52c8c9a50a0c677773c4d7af615271c1d128.jpg/tsp/classic-chicken-pot-pie.jpg)
By cwyorkiex3
Cozy up to a hearty and satisfying pot pie - a tasty way to use leftover chicken or turkey
- Crust:
- 2 cups Gold Medal® all-purpose flour
- 1 teaspoon salt
- 2/3 cup plus 2 tablespoons shortening
- 4 to 6 tablespoons cold water
- Filling:
- 1/3 cup butter or margarine
- 1/3 cup chopped onion
- 1/3 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 3/4 cups Progresso® chicken broth (from 32-oz carton)
- 1/2 cup milk
- 2 1/2 cups shredded cooked chicken or turkey
- 2 cups Green Giant® Valley Fresh Steamers™ frozen mixed vegetables, thawed
Blackened Chicken with Dirty Rice
![Blackened Chicken with Dirty Rice](/media/65/a1/fd7aa20e54a917bfa7c478f0b97fa80222ca.jpg/tsp/blackened-chicken-with-dirty-rice.jpg)
By á-2233
cooking light recipe–fast Calories: 467 Fat: 10g Saturated fat: 1
- Rice:
- 1 tablespoon olive oil
- 1/3 cup chopped onion
- 1/3 cup chopped celery
- 1/3 cup chopped green bell pepper
- 1 tablespoon chopped fresh thyme
- 1 cup long-grain white rice
- 2 teaspoons paprika
- 1/4 teaspoon ground red pepper
- 3 garlic cloves, minced
- 2 cups water
- 1/4 teaspoon kosher salt
- Cooking spray
- 4 ounces chicken livers, finely chopped
- 2 green onions, thinly sliced
- 1/8 teaspoon hot pepper sauce
- Chicken:
- 1 1/2 teaspoons ground cumin
- 1 teaspoon smoked paprika
- 1 teaspoon ground coriander
- 1/2 teaspoon kosher salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon ground red pepper
- 4 (6-ounce) skinless, boneless chicken breast halves
- 2 teaspoons olive oil
- 1/2 cup fat-free, lower-sodium chicken broth
Latin Fried Chicken
![Latin Fried Chicken](/media/4c/07/6f384b0c4cf514145e054d8914213fc951da.jpg/tsp/latin-fried-chicken.jpg)
By carvalhohm2
Latin fried chicken and takes the basics of fried chicken and incorporates some Latin spices and flavor to give thi...
- MARINADE:
- 2 tablespoons kosher salt
- 6 garlic cloves, chopped coarse
- 1 tablespoon pepper
- 1 tablespoon ground cumin
- 2 teaspoons smoked paprika
- 2 teaspoons dried oregano
- 2 teaspoons grated lime zest plus 1/4 cup juice (2 limes)
- 3 pounds bone-in chicken pieces (split breasts cut in half crosswise, drumsticks, thighs, and/or wings), trimmed
- COATING:
- 1 1/4 cups all-purpose flour
- 3/4 cup cornstarch
- 1 tablespoon pepper
- 1 tablespoon granulated garlic
- 1 teaspoon baking powder
- 1 teaspoon white pepper
- 1 teaspoon kosher salt
- 1 teaspoon ground cumin
- 1/4 teaspoon cayenne pepper
- 3 large egg whites, lightly beaten
- FRYING OIL:
- 3 quarts vegetable or peanut oil
Easy Chicken, Broccoli and Rice Casserole
![Easy Chicken, Broccoli and Rice Casserole](/media/94/d1/1942abb93f2a03c9dcc9fd639d9662676e77.jpg/tsp/easy-chicken-and-rice-casserole.jpg)
By SkinnyMom
Looking for an easy way to add veggies to your dinner menu? Try this savory chicken and rice casserole — the broc...
- 4 cups fresh broccoli florets
- 1 lb boneless, skinless chicken breasts
- 8.8-oz pouch Uncle Ben’s® Ready Rice® Whole Grain Brown Rice
- 10.5-ounce can Campbell’s® Healthy Request® Condensed Cream of Chicken Soup
- 1/3 cup plain, nonfat Greek yogurt
- 3/4 cup skim milk
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 cup Sargento® Reduced Fat Cheddar Shredded Cheese
- 1/4 cup Panko bread crumbs
Fried Chicken Ala Max's
![Fried Chicken Ala Max's](/media/d4/12/5b92097e50dfd85be8714590f1572e66df8b.jpg/tsp/fried-chicken-ala-maxs.jpg)
By vlacer
Pound the lemongrass. Make sure to get the juices out
- 1 chicken whole or 4 leg quarters
- salt and pepper
- 4 cloves garlic
- 2 stalks of lemongrass
- 3 bay leaves
- 2 stalks of celery
- cilantro leaves
Mini Chicken Pot Pies with Bisquick
![Mini Chicken Pot Pies with Bisquick](/media/f6/19/45f200ae852173cd06b5debd0bc9875a8bc5.jpg/tsp/mini-chicken-pot-pies.jpg)
By ruthg
Create Your Own Signature Mini Pie (and an easy way to get rid of leftovers!
- 1/2 cup of Bisquick,
- 1/2 Cup of Milk, and
- 2 eggs
- left over supper (ex. chicken and vegetables)
The Easiest Chicken and Rice Casserole Ever
![The Easiest Chicken and Rice Casserole Ever](/media/a3/f5/c36fc64156b9d493e9ab6bd5080dc3608cec.jpg/tsp/chicken-and-rice-casserole.jpg)
By Taraespo
Mix soups, onion and rice
- 1 can cream of mushroom soup
- 1 can cream of celery soup
- 1 can chicken rice soup
- 1 T. dry onion
- 1 cup rice
- 1 whole chicken, cut up
- salt and pepper
Skinny Chicken and Rice Casserole
![Skinny Chicken and Rice Casserole](/media/34/88/90d23821116314b226cf3e5676081cea6cfe.jpg/tsp/skinny-chicken-and-rice-casserole.jpg)
By á-48467
Preheat oven to 350ºF. Spray a 2 quart casserole dish with cooking spray
- 1 Tbsp. olive oil
- 4-5 green onions, diced
- 1 (14-oz) pkg. sliced fresh mushrooms
- 2 cups cooked boneless, skinless chicken, cubed
- 3 Tbsp. all-purpose flour
- 1 1/2 cups milk
- 2 1/2 cups cooked brown rice (I used instant)
- 1 (5.3-oz) fat free plain Greek yogurt
- 1/4 cup light mayonnaise
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 3/4 cup shredded cheddar cheese
Santa Fe Chicken & Rice
![Santa Fe Chicken & Rice](/media/cd/d3/66fd988da9d7ee61949527deb961020849cf.jpg/tsp/santa-fe-chicken-and-rice.jpg)
By carvalhohm
Place chicken in a large ziplock bag and coat with marinade
- 1 lb chicken tenders
- 1 cup Lawry's Mesquite or Baja Chipotle Marinade
- 1 Tbsp olive oil
- 1 can (15 ounces) black beans, drained and rinsed
- 1 can Rotel diced tomatoes and green chilies, drained
- 1 cup frozen corn
- 1 cup instant white rice
- 1 cup chicken broth
Chicken Rice Roger
![Chicken Rice Roger](/images/local/defaultImg_thumbSqPr.jpg)
By PRBixler
Flour and then brown the chicken in a little oil
- 2-1/2-pound chicken (or packages frozen breasts or thighs,thawed)
- 3/4 cup uncooked rice
- 1 Tablespoon grated onion (or half a garlic clove, minced)
- 2 chicken-bouillon cubes dissolved in 1-3/4 cups water (or 2 teaspoon instant chicken bouillon)
- salt, pepper
- 3-ounce can mushrooms juice and all
- 1/2 stick butter
No Peek Chicken Rice Bake
![No Peek Chicken Rice Bake](/images/local/defaultImg_thumbSqPr.jpg)
By Melzie
Spread mixture in greased 9x13 pan
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- ¾ cup milk
- 1 ½ cup rice (1 cup brown rice)
- 2 -3 lbs of chicken cut up
- 1 pkg. Lipton onion soup mix
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