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Recipes with onion - 349 recipes

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More Onion recipes

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Love French onion soup? You'll love these huge 1/2 pound burgers topped with cheese, sautéed onions and a cheese s...

  • 5 tablespoons butter, plus more for buttering muffins
  • 1/3 cup cognac
  • 4 large Spanish onions, halved lengthwise and cut into thin half-moon slices
  • 2 sprigs fresh thyme
  • 1 cup beef or chicken stock
  • 2 tablespoons flour
  • 1 1/4 cups milk, warmed
  • 20 ounces (1 1/4 pounds) grated Emmental cheese
  • Salt and freshly ground white pepper
  • 3 pounds ground beef, a mixture of 70 percent chuck and 30 percent brisket, chilled
  • Olive oil, for brushing
  • Light brown sugar, for sprinkling
  • 6 large English muffins, such as Thomas', toasted
  • Dijon mustard, for topping
4.5/5 (26 Votes)

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1. Cook noodles as directed on package; drain and return to pot

  • 4 cups cooked chicken, diced
  • 2 cans cream of chicken soup
  • 8 oz container refrigerated French Dip
  • 8 oz sour cream
  • 2 cups cheddar cheese, shredded
  • 1 box ziti noodles
  • 2 cups French Fried onions
4.4/5 (20 Votes)

By

This colorful and refreshing salad is perfect for a healthy snack or side dish

  • 1 pound tomatoes, 1 red and 1 orange
  • 1 clove garlic
  • 2 tablespoons red wine vinegar
  • 1/4 cup extra virgin olive oil
  • 1 red bell pepper, seeded and cut into 1-inch chunks
  • 1/4 pound cucumber, thinly sliced
  • 1 cup kalamata olives, pitted
  • 1/4 cup fresh dill, roughly chopped
  • 1/4 cup fresh mint, roughly chopped
  • 1 cup crumbled feta cheese
4.4/5 (19 Votes)

By

Preheat oven to 425 degrees

  • 1 lb. white onions, sliced thin
  • 2 cups dry white wine
  • 3 TBS butter
  • 6 C chicken broth
  • slices of thick, crusty bread
  • Swiss or Gruyere cheese
4.6/5 (13 Votes)

By

Directions: 1) To make gravy: Heat butter in a large sauté pan

  • Ingredients:
  • Onion Gravy
  • 1 large red onions, thinly sliced
  • 1 tablespoon unsalted butter
  • 1 tablespoon all-purpose flour
  • 1 1/2 cups low-sodium beef broth
  • 1/4 cup dry red wine (optional)
  • Salt and pepper
  • Meat Patties
  • 1/2 pound lean ground beef
  • 1/2 cup bread crumbs
  • 1 egg yolk
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 clove minced garlic
  • 1 teaspoon Worcestershire sauce
  • 1 1/2 tablespoons chopped parsley
  • 1/4 teaspoon dried thyme
  • 1/2 tablespoon olive oil
4.5/5 (25 Votes)

By

Easy to follow pulled pork recipe

  • 1 large yellow onion, sliced
  • 1 tablesoon olive oil
  • 4 large slices of crusty bread
  • 2 cups leftover BBQ pulled pork
  • 1 cup mozzarella cheese
  • a couple cloves of garlic
4.5/5 (22 Votes)

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Transform a simple baguette into a crowd-pleasing bruschetta with this recipe

  • 1 loaf French bread or baguette, sliced
  • extra virgin olive oil for brushing
  • 2 cloves garlic, finely minced
  • 1/2 medium red onion, finely chopped
  • 1 1/2 to 2 cups garden fresh tomatoes, seeded & chopped
  • 1/2 cup fresh basil leaves, chopped
  • 2 tablespoons olive oil
  • 4 tablespoons Balsamic vinegar
  • 1/4 teaspoon each salt and black pepper, plus more to taste
4.4/5 (32 Votes)

By

When the weather gets cooler, nothing better than a beef stew

  • 1 1/2 pounds boneless beef chuck pot roast
  • 2 1/2 cups peeled and seeded butternut squash cut into 1-inch pieces, about 1 pound
  • 2 small onions, cut into wedges
  • 2 cloves garlic, minced
  • 1 (14-ounce) can reduced-sodium beef broth
  • 1 (8-ounce) can tomato sauce
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon dry mustard
  • 1/4 teaspoon black pepper
  • 1/8 teaspoon ground allspice
  • 2 tablespoons cold water
  • 4 teaspoons cornstarch
  • 1 (9-ounce) package frozen Italian green beans
  • freshly ground black pepper to taste
4.5/5 (13 Votes)

By

If you like, you can coat the pork with the coriander and chill it for an extra night before roasting for more flav...

  • 1 cup (packed) light brown sugar
  • 1 cup kosher salt plus more
  • 8 bay leaves, divided
  • 3 tablespoons coriander seeds, divided
  • 1 teaspoon black peppercorns plus more freshly ground
  • 1 quart unfiltered apple cider
  • 1 8-bone pork loin roast (about 5 lb.), chine bone removed, rib bones frenched, tied with kitchen twine
  • 6 Yukon Gold potatoes (about 2 lb.), unpeeled, quartered
  • 4 medium red and/or yellow onions, halved, stem ends intact
  • 5 tablespoons olive oil, divided
4.6/5 (11 Votes)

By

This Crispy French Onion Scalloped Potato Casserole is your new go-to casserole for get-togethers! It's SO SO GOOD!

  • 1 (4.7-ounce) box Betty Crocker™ scalloped potatoes
  • 2 cups boiling water
  • 2/3 cup milk
  • 1 tablespoon butter
  • 1 cup French onion-flavored sour cream dip
  • 1 cup French-fried onions
  • 1 tablespoon fresh parsley, chopped, if desired
4.6/5 (25 Votes)

By

Find more recipes at: mrfood

  • 3 cups buttermilk biscuit mix
  • 1 tablespoon ground red pepper
  • 1 (14-ounce) can sweetened condensed milk
  • 1/2 cup club soda
  • vegetable oil
  • 2 large yellow onions, cut into 1/4-inch slices and separated into rings
4.5/5 (19 Votes)

By

Place the sausage in a large skillet over medium heat, and brown on all sides

  • 6 (4 ounce) links sweet Italian sausage
  • 2 tablespoons butter
  • 1 yellow onion, sliced
  • 1/2 red onion, sliced
  • 4 cloves garlic, minced
  • 1 large red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 1/4 cup white wine
4.6/5 (16 Votes)

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Italian Sausage, Peppers and Onions French Onion Soup Burger