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Recipes with onion - 349 recipes

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Suggestions: red onion, Sweet Onion

More Onion recipes

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Cheesey garlic and onion bread is served warm

  • 1 loaf sourdough bread, unsliced
  • 12 -16 ounces monterey jack cheese, thinly sliced
  • 1 ⁄2 cup butter, melted
  • 1 to 2 tablespoons garlic, minced
  • 1 ⁄2 cup green onion, finely diced
  • 2 teaspoons poppy seeds
4.6/5 (21 Votes)

By

In a soup pot, melt the butter over medium heat

  • 3 Lbs Onions (Red and Yellow), sliced and then quartered. This is roughly 2 large red onions and 2 large yellow onions.
  • 1-1/2 sticks real butter
  • 2 cloves minced garlic or 1 tsp minced garlic
  • 1/2 cup Bourbon Whiskey
  • 1 qt of Beef Broth (1 qt water, 2 TBL beef base)
  • 1 tsp salt
  • Croutons
  • Sliced Cheese - Gruyere, Mozzarella, or Provolone
  • 1/4 cup Parmesan Cheese
4.4/5 (37 Votes)

By

Guacamole Onion Rings combine the best of both worlds

  • 3 avocados, ripe
  • 1 lime
  • 1 tomato, diced and drained of excess water
  • 1/4 cup cilantro, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon chili powder
  • 2 small-medium yellow onions
  • flour to coat
  • 2 eggs, beaten
  • 2 cups panko bread crumbs
  • Oil for frying
4.7/5 (10 Votes)

By

Preheat oven to 350 degrees Lightly spray a 9x13-inch pan with cooking spray

  • 2 cups cooked chopped chicken
  • 1 (10.75oz) can Cream of Chicken Soup
  • 8 oz refrigerated French Onion Dip
  • 1 cup shredded cheddar cheese
  • 1 (12oz) can refrigerated Grands Jr biscuits
  • 1/4 cup French fried onions
4/5 (88 Votes)

By

Summer's fresh tomatoes lend color and flavor to this cheesy quiche that makes a light dinner or lunch idea

  • 1/2 15 ounce package (1 crust) rolled refrigerated unbaked piecrust
  • 12 ounces assorted garden heirloom tomatoes (Cherokee Purple and/or Brandywine) or regular tomatoes, cut into 1/4-inch-thick slices
  • 1 tablespoon butter
  • 1/2 cup chopped onion (1 medium)
  • 3 eggs
  • 3/4 cup half-and-half, light cream or milk
  • 3 tablespoons all-purpose flour
  • 1 tablespoon snipped fresh basil or 1 teaspoon dried basil, crushed
  • 1/2 teaspoon salt
  • 1/4 teaspoon dry mustard
  • 1/8 teaspoon ground black pepper
  • 1 cup shredded Swiss, cheddar, Monterey Jack, and/or Havarti cheese (4 ounces)
  • Paprika
4.5/5 (13 Votes)

So simple, they're silly. Like potato chips, bet ya can't eat just one! They're addictive

  • 1 loaf white sandwich bread
  • 1 cup Mayonnaise
  • 5 Tablespoons grated Parmesan
  • 1 small onion, minced
  • Optional: Italian seasoning, garlic powder, dried dill, etc.
4.5/5 (28 Votes)

By

The whole grain mustard mixed with the jalapeño jelly makes a spicy and delicious condiment on this sausage and sa...

  • 1 pound polish Kielbasa, sliced into 1/4 inch circles
  • 1 (12-ounce) jar sauerkraut
  • 1 large sweet onion, sliced in thin rounds
  • 4 tablespoons whole grain Dijon mustard
  • 4 tablespoons spicy jalapeno jelly
  • 4 slices Gruyere cheese
  • 4 small crusty rolls
4.2/5 (54 Votes)

By

A Delicious Sandwich!

  • Sliced, TENDERIZED beef ( I bought it already sliced and tenderized)
  • 1/2 Onion (chopped)
  • 5 large mushrooms (chopped)
  • Hoisin Sauce (3 tablespoons)
  • Sambal Oelek (One Teaspoon)
  • Yoshida’s Sauce ( 3 Tablespoons)
  • 1/2 Cup of Water
  • Two Slices of Honey and Nut Bread
  • Johnny’s Salt
  • Sliced Tomato
  • Swiss Cheese
  • Plain Cream Cheese
4.7/5 (7 Votes)

By

In a large skillet melt butter over medium heat

  • 1 tablespoon butter
  • 1 large sweet onion, halved and thinty sliced
  • 1 teaspoon snipped fresh thyme
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 1/4 to 1 1/2 -pound beef flank steak
  • 1/2 cup crumbled blue cheese (2 ounces)
  • Salt and ground black pepper
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 2 tablespoons crumbled blue cheese
  • 1/8 teaspoon cayenne Pepper
4.7/5 (7 Votes)

By

This simple dish is a favorite for game days and weekend barbecues

  • 2 tablespoons fresh lime juice
  • 1 tablespoon olive oil
  • 1 teaspoon honey
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon pepper
  • 1 large red bell pepper, sliced
  • 1 small red onion, sliced
  • 4 links Italian sausage
  • 1 small Italian bread
  • Potato chips, for serving
4.4/5 (5 Votes)

By

The ‘ottoman empire burger’~~hummmm, sounds pretty amazing and fancy schmanzee, huh? Now just how did I get th

  • BURGER PATTIES:
  • 2 pounds ground beef (80/20)
  • 2 teaspoons sea salt
  • 1 teaspoon coarse ground pepper
  • 2 tablespoons Harissa paste
  • 1/2 cup Greek plain yogurt
  • 1/4 cup fresh mint, finely chopped
  • 4 medium sharp cheddar cheese, smoked, thick slices
  • Cooking spray
  • ROASTED RED PEPPER SAUCE:
  • 1 1/2 cups drained and pureed roasted red peppers
  • 1 tablespoon lemon zest, grated
  • 1/4 cup fresh mint, finely chopped
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon sea salt
  • 1 tablespoon Harissa paste
  • 1/3 cup mayonnaise
  • GRILLED ONIONS:
  • 2 large sweet onions sliced in thin rings
  • 4 tablespoons extra virgin olive oil
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon coarse ground pepper
  • 1/2 cup Roasted Red Pepper Sauce
  • 1/4 cup fresh mint, finely chopped
  • BUNS AND BURGER BUILDING:
  • 4 large soft sesame seed buns
  • 6 tablespoons salted butter, softened
  • 1/2 teaspoon coarse ground pepper
  • 1 cup fresh pea shoots
  • 12 kosher dills, sliced thin
4.8/5 (4 Votes)

By

Put flour in one medium bowl, milk in a second larger bowl, and all other ingredients in a third large bowl

  • Breading:
  • 1 large onion
  • 1 egg
  • 1 cup milk
  • 1 cup flour
  • 1 1/2 tsp. salt
  • 1 1/2 tsp. cayenne
  • 1/2 tsp. pepper
  • 1 tsp. paprika
  • 1/4 tsp. oregano
  • 1/8 tsp. thyme
  • 1/8 tsp. cumin
4.8/5 (4 Votes)

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Bloomin' Onion Petals with Dipping Sauce Blooming Onion Bread