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Sweet and Hot Onion Rings


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January 21, 2014

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Rate this recipe 4.5/5 (19 Votes)


  • 3 cups buttermilk biscuit mix
  • 1 tablespoon ground red pepper
  • 1 (14-ounce) can sweetened condensed milk
  • 1/2 cup club soda
  • vegetable oil
  • 2 large yellow onions, cut into 1/4-inch slices and separated into rings


Servings 6
Adapted from


Step 1

Combine biscuit mix and red pepper in a medium bowl; stir in condensed milk and club soda.

Pour oil to depth of 3 inches into a Dutch oven; heat to 375 degrees.

Dip onion rings into batter, coating well; fry, a few at a time, in hot oil until golden brown. Drain onion rings on paper towels. Serve immediately.

YIELD: 6 servings
COOK TIME: 10 min

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