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Add all ingredients to a glass pitcher and stir

  • I bottle of sparkling peach wine (Trader Joe’s) chilled
  • 1 bottle of Pinot Grigio chilled
  • 1/2 cup of Peach Schnapps
  • 2 fresh peaches cut into bite size pieces
  • 2 tbsp. chopped mint leaves
  • 1 cup of ice cubes
4.4/5 (16 Votes)

By

These apple pie tacos are perfect single serve desserts

  • 4 Granny Smith apples, peeled and sliced
  • 1/2 cup water
  • 2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 cup sugar
  • 10 - 12 six inch flour tortilla
  • 2 cups vegetable oil for frying
  • 1/2 cup cinnamon-sugar
  • Whipped cream and caramel sauce for toppings
4.6/5 (13 Votes)

By

I'm inclined to replace the refrigerated biscuits with the Bisquick recipe for shortcake, or with pound cake, or la...

  • BISCUITES
  • 1 can (16.3 oz) Pillsbury™ Grands!™ refrigerated biscuits
  • 2 Tablespoons butter, melted
  • 1 Tablespoon sugar
  • DIP
  • 1 package (16 oz) fresh strawberries, stemmed and diced
  • 4 Tablespoons sugar
  • 1 Tablespoon vanilla
  • 1/2 teaspoon finely grated lemon peel
  • 1 package (8 oz) cream cheese, softened
  • 1 container (6 oz) Yoplait® Original vanilla yogurt
  • 2 Tablespoons thinly sliced fresh mint leaves
4.6/5 (15 Votes)

By

You don’t need insane amounts of cream to make an insanely creamy, delicious potato soup

  • 5 slices bacon, diced
  • 3 tablespoons bacon grease (reserved) or butter
  • 1 cup white or yellow onion, diced
  • 1/4 cup all-purpose flour
  • 2 cups chicken stock
  • 2 cups milk, warmed
  • 1 1/2 pounds potatoes, peeled and diced (I recommend Yukon gold potatoes)
  • 1 cup sharp cheddar cheese, shredded
  • 1/2 cup plain Greek yogurt or sour cream
  • 1 teaspoon Kosher salt, or more to taste
  • 1/2 teaspoon black pepper, freshly-cracked
  • Optional toppings: thinly-sliced green onions or chives, extra shredded cheese, extra bacon, sour cream
4.6/5 (13 Votes)

By

Soft, buttery rolls spread with a cream cheese mixture and stuffed with juicy raspberries

  • For the Dough
  • 1/2 tablespoon instant yeast
  • 1/2 cup warm milk
  • 3 tablespoons sugar
  • 1/4 cup butter, well softened, but not melted
  • 1/2 teaspoon salt
  • 1 egg
  • 2 cups all purpose flour
  • For the Cream Cheese Filling
  • 4 ounces cream cheese, softened
  • 2 tablespoons butter, softened
  • 1/4 cup granulated sugar
  • 1 teaspoon vanilla
  • For the Raspberry Filling
  • 1 and 1/2 cups frozen raspberries
  • 1/2 tablespoon cornstarch
  • Cream Cheese Glaze
  • 1/4 cup butter, softened
  • 1 ounce cream cheese
  • 1/2 teaspoon vanilla
  • 3/4 cup powdered sugar
  • 2-4 tablespoons of milk.
4.6/5 (13 Votes)

By

Mix up the sugar cookie dough according to the package

  • Sugar Cookie Mix (You can make your own, or just used store bought from a bag in the baking aisle)
  • Gel Dye Food Coloring (Try these natural food dyes)
  • Sprinkles (such as stars and silver sugar)
4.6/5 (14 Votes)

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I found this recipe on Delish and knew I wanted to make it, but after I visited the produce section and saw all the...

  • 15 oz. ricotta cheese
  • 1 egg
  • 3 cups marinara sauce
  • 10 oz. frozen spinach
  • 1 Spaghetti Squash
  • 1 t basil
  • 1 t oregano
  • .5 t black pepper
  • 4.5 oz Colby Jack
4.5/5 (15 Votes)

By

These easy banana pudding parfait desserts are a breeze to make, elegant looking and most importantly - DELICIOUS!

  • 12 vanilla wafers, divided
  • 1/4 cup thawed COOL WHIP Whipped Topping, divided
  • 1 small banana, cut into 10 slices, divided
  • 2 JELL-O Vanilla Pudding Snacks
4.4/5 (14 Votes)

By

Sweet strawberries mix beautifully with tart rhubarb in these dessert bars

  • Base and crumble topping:
  • 8 tablespoons unsalted butter, cut into small cubes
  • 1 cup old-fashioned oats
  • 1 cup all-purpose flour
  • 1/3 cup sugar
  • 1/3 cup packed light brown sugar
  • 1/4 teaspoon salt
  • Fruit mixture:
  • 2 cups chopped rhubarb
  • 1 1/2 cups chopped strawberries
  • 1 tablespoon lemon juice
  • 1 teaspoon cornstarch
  • 2 tablespoons sugar
4.6/5 (14 Votes)

By

This is the best cake EVER! Tangy, sweet and ow so moist!

  • 5 large egg whites/ plus one whole egg
  • 1 cup whole milk
  • 1 vanilla pod seeds removed
  • 3 cups of plain flour
  • 2 cups caster sugar
  • 1 tablespoon + 1 teaspoon baking powder
  • 1 tsp salt
  • 170 g unsalted butter cut into cubes
  • Vanilla Bean Frosting-
  • 375 grams unsalted butter softened
  • 3 cups sifted powdered sugar
  • Milk (average 3-4 tbsp maybe more)
  • 1 vanilla bean seeds removed (or tbsp of vanilla extract)
  • 1-2 tsp of salt (this is all about the seasoning so test and add salt when needed)
  • Your favourite Lemon curd (My secret lemon curd recipe On the blog now!)
  • Meringue kiss ( recipe on www.coffeeandsalt.com)
4.6/5 (13 Votes)

By

Try this delicious flavorful Apple and Cinnamon Muffins with a Coconut Walnut Streusel recipe

  • STREUSEL:
  • 1 1/3 cups ground sunflower seeds, pepitas and flaxseed or almond meal
  • 1 cup coconut sugar or xylitol
  • 2 apples, peeled and grated
  • 1 1/2 tablespoon coconut flour
  • 1 tablespoon ground cinnamon
  • 1 1/2 teaspooon baking powder
  • 2 free range eggs
  • 2 tablespoon oil
  • 1/2 cup walnuts, rolled oats, pepitas or sunflower seeds
  • 1/3 cup coconut, shredded
  • 2 tablespoon coconut sugar or xylitol
  • 1 large teaspoon ground cinnamon
  • 2 tablespoon maple syrup or rice syrup
  • 1 tablespoon coconut oil or butter
4.6/5 (13 Votes)

By

I adapted this recipe from one that I found on Taste of Home based on ingredients that I had in my kitchen and the ...

  • 1 pound breakfast sausage, cooked and drained
  • 1 cup (4-ounces) cheese, shredded (Swiss or 4 cheese Mexican)
  • 1 can (4-ounces) mushrooms, drained
  • 1/4 cup green pepper, finely chopped
  • 1/4 cup red pepper, finely chopped
  • 1/4 cup zucchini, finely chopped
  • 1 tablespoon dried minced onion
  • 1 frozen deep-dish pastry shell (9-inch) optional
  • 6 eggs
  • 3/4 ccup half-and-half cream
  • 1/2 teaspoon ground mustard
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
4.4/5 (14 Votes)

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Sausage Mushroom Quiche Peach Mint Sangria