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Peach Mint Sangria


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Rate this recipe 4.5/5 (15 Votes)


  • I bottle of sparkling peach wine (Trader Joe’s) chilled
  • 1 bottle of Pinot Grigio chilled
  • 1/2 cup of Peach Schnapps
  • 2 fresh peaches cut into bite size pieces
  • 2 tbsp. chopped mint leaves
  • 1 cup of ice cubes


Servings 4
Adapted from


Step 1

Add all ingredients to a glass pitcher and stir. Serve immediately.

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