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Bodacious Bar Cookies! - 72 recipes

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Magic Cookie Bars are a classic bar cookie recipe that is very easy to make

  • 1/2 cup butter, melted, 1 stick
  • 1 1/2 cups graham cracker crumbs
  • 1 (14-ounce) can Sweetened Condensed Milk
  • 2 cups semisweet chocolate morsels
  • 1 1/3 cups flaked coconut
  • 1 cup chopped nuts (I used walnuts)
  • NOTE: You can use butterscotch morsels for a different twist
4.4/5 (31 Votes)

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Super easy to make! These best ever Lemon bars are made with a shortbread crust with a thick layer of scrumptious, ...

  • SHORTBREAD:
  • 10 tablespoons cold organic butter salted
  • 1 1/4 cups all purpose flour
  • Zest of 1 lemon
  • 4 tablespoons granulated sugar
  • 1/4 cup powdered sugar
  • LEMON CURD:
  • 1/2 cup lemon juice, freshly squeezed
  • Zest of 1 lemon
  • 4 large egg yolks, organic pasture raised
  • 1/2 cup granulated sugar
  • 5 tablespoons butter cut into 5 pieces
4.5/5 (13 Votes)

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Oh my. Snickerdoodle Cheesecake Bars have a graham cracker crust, creamy cheesecake filling, topped with snickerdoo...

  • CRUST:
  • 1 1/2 cup graham cracker crumbs, about 12 full size grahams
  • 1/2 cup pecans, chopped
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • CHEESECAKE FILLING:
  • 2 (8-ounce) packages cream cheese, softened
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon
  • SNICKERDOODLE COOKIE LAYER:
  • 3/4 cup unsalted butter, softened
  • 1 1/2 cup granulated sugar
  • 1 large egg
  • 3/4 teaspoon vanilla extract
  • 1 1/2 teaspoon baking powder
  • 1/4 teaspoon kosher salt
  • 2 cup all-purpose flour
  • 1/2 teaspoon cinnamon
  • 1/4 cup pecans, chopped
  • TOPPING:
  • 1/4 cup granulated sugar
  • 1 teaspoon cinnamon
4.3/5 (23 Votes)

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If you aren't a big fan of the original Rice Crispies Treats or are looking to switch things up a bit, this recipe ...

  • 6 cups puffed rice cereal, like Rice Krispies
  • 1 cup sugar
  • 1 cup light corn syrup
  • 1 cup creamy peanut butter (see Recipe Note)
  • 1 cup semi-sweet chocolate chips
  • 1 cup butterscotch chips
4.3/5 (27 Votes)

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If you like Nutella then you'll these Rice Krispie Treats treats made with hazelnut Nutella spread

  • 4 tablespoons (1/2-stick) butter
  • 1 (10-ounce) package regular marshmallows or 4 cups miniature marshmallows
  • 1 cup Nutella
  • 6 cups Rice Krispies cereal
4.1/5 (20 Votes)

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Add a little bit of peanut butter deliciousness to these delicious monster cookies by doing half and half servings

  • 1 stick butter
  • 1 cup white sugar
  • 1 cup brown sugar
  • 1 1/2 cups creamy peanut butter
  • 3 eggs
  • 2 teaspoons baking soda
  • 4 1/2 cups quick cooking oatmeal
  • 1 (12-ounce) package chocolate chips
  • 1 (12-ounce) package milk chocolate M&M's
4.3/5 (21 Votes)

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Mmm! Irresistibly warm, gooey marshmallows, milk chocolate and graham crackers are baked into a delicious bar cooki...

  • 1 (1-pound) pouch sugar cookie mix
  • 1 cup graham cracker crumbs
  • 1 cup butter or margarine, melted
  • 3 cups milk chocolate chips, 18 ounces
  • 4 1/2 cups miniature marshmallows
4.1/5 (34 Votes)

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Mmm - sweet and chewy date bars rolled in confectioners sugar

  • 1 egg
  • 1/2 cup sugar
  • 1/2 cup butter, melted
  • 1 cup dates, chopped
  • 1/4 cup nuts, chopped
  • 1/2 cup flour
  • 1/4 teaspoons salt
  • 1/2 teaspoons baking powder
  • Confectioners sugar
4.4/5 (14 Votes)

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Fresh peaches top this amazingly fluffy, no bake cheesecake bar with a ground oat and graham cracker base

  • CRUST:
  • 1 cup graham cracker crumbs
  • 3/4 cup rolled oats
  • 1/4 teaspoon cinnamon
  • 2 tablespoons sugar
  • 1/2 cup melted butter
  • CHEESECAKE FILLING:
  • 8 ounces cream cheese
  • 1/4 cup white sugar
  • 1/2 cup heavy whipping cream
  • PEACH TOPPING:
  • 3 cups fresh peaches, diced (See Note 1)
  • 3 tablespoons lemon juice
  • 3 tablespoons water
  • 2 tablespoons sugar
  • 1 tablespoon cornstarch
4.3/5 (12 Votes)

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Or turkey legs! Impress your Thanksgiving guests with this fun dessert! Great too for April Fool's Day, July 4th

  • Large pretzel rods
  • White melting chocolate (I used about 5 to 6-ounces white chocolate chips)
  • 1 (10-ounce) bag white mini marshmallows
  • 3 tablespoons butter (I used salted)
  • 6 cups Rice Krispies cereal
  • Peanut Butter
  • Bran Flakes cereal (I used flakes from General Mills Raisin Nut Bran)
4.4/5 (9 Votes)

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This scrumptious recipe features a pecan shortbread crust with cheesecake topped with a salted caramel

  • SHORTBREAD CRUST:
  • 2/3 cup pecans, toasted and roughly chopped
  • 6 tablespoons cold unsalted butter, cut into small chunks
  • 3/4 cup plus 2 tablespoons all-purpose flour
  • 1/3 cup granulated sugar
  • 1 teaspoon salt
  • CHEESECAKE:
  • 2 packages Philadelphia cream cheese, softened
  • 1 cup granulated sugar
  • 2 large eggs, room temperature
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • SALTED CARAMEL:
  • 1 cup granulated sugar
  • 2 tablespoons water
  • 2 tablespoons unsalted butter
  • 1/4 cup heavy cream
  • 1 tablespoon flaked sea salt
4.3/5 (13 Votes)

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This dessert Skillet Cookie (Skookie) is very easy to make, as well as versatile

  • FILLING:
  • 4 cup fresh raspberries, (you can use frozen raspberries, unthawed)
  • 1 tablespoon corn starch (Note, I prefer Clearjel, that I buy at King Artur Flour, online)
  • CRUST AND TOPPING:
  • 3 cups all purpose flour
  • 1 1/2 cups sugar, divided
  • 2 teaspoons cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon kosher salt
  • 1 cup cold butter, cut into small pieces (tip: grate the cold butter, which is easier to work with)
  • 1 egg, room temperature
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon pure almond extract
  • GLAZE:
  • 1/2 cup confectioners sugar
  • 1 tablespoon (14-g) milk (or more as needed)
  • 1 to 3 drops fresh lemon juice
4.1/5 (17 Votes)

Any burning questions? Our chefs answer!

Skillet Raspberry Crumb Bars ("Skookie") Magic Cookie Bars (Hello Dollies)