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Bisquick ~ Drop Biscuits


The easiest drop biscuit recipe ever! It’s so easy the kids can do most of the work! These biscuits are ready in a flash, perfect for last minute dinners.

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Rate this recipe 3.7/5 (1145 Votes)


  • 2 1/4 cups Original Bisquick mix
  • 2/3 cup milk


Servings 6
Preparation time 5mins
Cooking time 15mins


Step 1

Preheat oven to 450°F.

In a medium bowl, stir Bisquick and milk until soft dough forms. Drop by heaping spoonfuls onto ungreased cookie sheet. (They will be a bit lumpy and don't have to look pretty.)

Bake 8 to 10 minutes or until golden brown. Serve warm.

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