Menu Enter a recipe name, ingredient, keyword...

7 Up Biscuits

By

These biscuits are so quick and easy, and so fluffy and delicious at the same time. You'll never want to make biscuits differently again!

Google Ads
Rate this recipe 3.8/5 (308 Votes)

Ingredients

  • 4 cups Bisquick
  • 1 cup sour cream
  • 1 cup 7-up
  • 1/2 cup melted butter

Details

Servings 12
Preparation time 15mins
Cooking time 30mins
Adapted from justapinch.com

Preparation

Step 1

Mix Bisquick, sour cream and 7 Up. The dough will be very soft. Knead and fold dough until baking mix is well incorporated. Pat dough out and cut biscuits using a round biscuit/cookie cutter.

Melt butter in bottom of cookie sheet pan or 9"x13" casserole dish. Place biscuits on top of melted butter and bake for 12-15 minutes or until brown at 425°F.

You'll also love

Review this recipe

Crawfish Cornbread Ice Cream Bread