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7 Up Biscuits


These biscuits are so quick and easy, and so fluffy and delicious at the same time. You'll never want to make biscuits differently again!

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Rate this recipe 3.8/5 (617 Votes)


  • 4 cups Bisquick
  • 1 cup sour cream
  • 1 cup 7-up
  • 1/2 cup melted butter


Servings 12
Preparation time 15mins
Cooking time 30mins
Adapted from


Step 1

Mix Bisquick, sour cream and 7 Up. The dough will be very soft. Knead and fold dough until baking mix is well incorporated. Pat dough out and cut biscuits using a round biscuit/cookie cutter.

Melt butter in bottom of cookie sheet pan or 9"x13" casserole dish. Place biscuits on top of melted butter and bake for 12-15 minutes or until brown at 425°F.

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