Citrus Salad with Bacon and Red Onion

By bakeaholic

Ingredients

• 4 cups mixed salad greens
• 4 cups baby spinach leaves
• 1 large navel orange, peeled and thinly sliced
• 1/3 cup dried cranberries
• 1/3 cup thinly sliced red onion
• 2 slices bacon, cooked and crumbled
• 1/3 cup Kraft Extra Virgin Olive Oil Aged Balsamic Vinaigrette Dressing

Details

Servings 6
Preparation time 15mins
Cooking time 15mins
Adapted from kraftcanada.com

Preparation

Step 1

1. Combine all ingredients except dressing.
2. Add dressing just before serving. Toss to coat.