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Bacon Wrapped Water Chestnuts


Make lots because they will go fast!


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  • 8 slices of bacon, halved
  • 1 8-ounce can whole water chestnuts
  • 1 bottle VH dry sparerib sauce


Servings 16
Preparation time 30mins
Cooking time 35mins


Step 1

Marinate water chestnuts in enough VH sauce to cover. Refrigerate overnight.

Drain the water chestnuts and wrap them with the bacon. Use a toothpick to hold the bacon in place.

Put in microwave and cover with a paper towel. Microwave on high for 4 to 5 minutes, rotating half way through.


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