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MOCK CHOPPED LIVER (Cashew, Onion, and String Bean Pate)


This spread resembles chopped liver in an uncanny way, but its delicious
flavor is something else and will not be off-putting to vegetarians who don't
care for imitation meat flavors. Serve with raw vegetables or with matzo

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  • 1 1/2 tablespoons safflower oil
  • 1 1/2 cups chopped onions
  • 1 cup toasted cashews
  • 1 cup steamed fresh string beans, cut into 1-inch lengths, or 1 cup thawed
  • frozen string beans
  • 1 tablespoon lemon juice
  • salt and freshly ground pepper to taste


Servings 2


Step 1

Heat the oil in a small skillet. Saute the onions slowly over moderately low
heat, stirring frequently, until nicely browned.

Combine the onions with the remaining ingredients in the container of a food
processor. Process until smoothly pureed, scraping down the sides as needed.
Store in a jar until
needed, and bring to room temperature before serving.


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