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MOCK CHOPPED LIVER (Cashew, Onion, and String Bean Pate)

By

This spread resembles chopped liver in an uncanny way, but its delicious
flavor is something else and will not be off-putting to vegetarians who don't
care for imitation meat flavors. Serve with raw vegetables or with matzo
crackers.

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Ingredients

  • 1 1/2 tablespoons safflower oil
  • 1 1/2 cups chopped onions
  • 1 cup toasted cashews
  • 1 cup steamed fresh string beans, cut into 1-inch lengths, or 1 cup thawed
  • frozen string beans
  • 1 tablespoon lemon juice
  • salt and freshly ground pepper to taste

Details

Servings 2

Preparation

Step 1

Heat the oil in a small skillet. Saute the onions slowly over moderately low
heat, stirring frequently, until nicely browned.

Combine the onions with the remaining ingredients in the container of a food
processor. Process until smoothly pureed, scraping down the sides as needed.
Store in a jar until
needed, and bring to room temperature before serving.

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