Crock Pot Pierogi Casserole with Kielbasa

Creamy and delicious, this super easy slow cooker pierogi with kielbasa is a great supper for any night of the week and will warm you up on cold winter evenings.

Adapted from dailydiylife.com
Crockpot Pierogi with kielbasa is a warm and hearty meal.
Crockpot pierogi casserole is extra hearty with sliced kielbasa.
Photo by Frannie N.
Adapted from dailydiylife.com
Crockpot pierogi casserole is extra hearty with sliced kielbasa.
Crockpot pierogi casserole is extra hearty with sliced kielbasa.

PREP TIME

10

minutes

TOTAL TIME

250

minutes

SERVINGS

8

servings

PREP TIME

10

minutes

TOTAL TIME

250

minutes

SERVINGS

8

servings

Adapted from dailydiylife.com

Ingredients

  • 4

    cups chicken broth

  • 1

    (8-ounce) package cream cheese

  • 3

    boxes Mrs T’s classic cheddar mini pierogies

  • 1

    cup cheddar cheese, shredded

  • 1

    pound kielbasa, sliced

  • Salt & pepper to taste

Directions

In a saucepan, warm the chicken broth and cream cheese together until the cream cheese has melted. Transfer sauce to crock pot. Add pierogies, cheddar cheese, kielbasa, salt and pepper. Cook on High 3 to 4 hours or on Low 6 to 7 hours until most of the liquid is absorbed.

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