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If you don't own a pressure cooker, I'm sure that this recipe can be adapted on a stove top

  • 1/4 cup olive oil
  • 1 onion, minced
  • Salt and pepper, to taste
  • 1 tablespoon all-purpose flour
  • 3 garlic cloves, minced
  • 1 tablespoon fresh thyme, minced or 1 1/2 teaspoons dried
  • 1 1/4 cups low-sodium chicken broth
  • 1/4 cup dry sherry
  • 10 ounces shiitake mushrooms, stemmed and sliced thin
  • 10 ounces cremini mushrooms, stemmed and slice thin
  • 10 ounces portobello mushroom caps, gills removed, caps halved and sliced thin
  • 1/2 cup heavy cream
  • 1 ounce Parmesan cheese, grated (1/2-cup)
  • 2 tablespoons fresh parsley, minced
4.4/5 (35 Votes)

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Crispy on the outside, soft in the middle, salty, garlicky, fresh herbs and cheesy goodness! Great change from the

  • Baby Red Potatoes
  • Rosemary, Parsley and Thyme, fresh minced
  • Sea Salt
  • Cracked Black Pepper
  • Parmesan Cheese, freshly grated
  • Olive Oil
  • Variation: Chopped Bacon, Mixed Cheese, Onions, Sour Cream.......
4.5/5 (33 Votes)

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This coffee cake has a few layers to enjoy

  • TOPPING:
  • 1 cup butter, softened
  • 1 cup sugar
  • 2 eggs
  • 3 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1-1/4 cups sour cream
  • 1 can (21 ounces) peach pie filling
  • 1 can (15-1/4 ounces) sliced peaches, drained
  • 1 cup packed brown sugar
  • 1 cup all-purpose flour
  • 1/2 cup quick-cooking oats
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup cold butter, cubed
  • GLAZE:
  • 1 cup confectioners' sugar
  • 1 to 2 tablespoons 2% milk
4.5/5 (33 Votes)

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Melt butter in a large pot over medium- high heat & sautee onion until soft, about 3 mins

  • 1 T melted butter
  • 1/2 medium chopped onion
  • 1/4 C melted butter
  • 1/4 C flour
  • 2 1/2 C half & half
  • 4 C chicken stock
  • 1 lb (16oz) fresh or frozen broccoli florets
  • 1 C grated carrot
  • Kosher salt & freshly grated pepper, to taste
  • 1/4 t grated nutmeg
  • 8 oz grated sharp cheddar cheese
4.5/5 (33 Votes)

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Drinking peach margaritas are the ideal way to spend a warm summer afternoon! This recipe makes enough for 8 drinks

  • 1 pound (about 3) ripe peaches, bottoms scored, plus 2 more peaches, for garnish
  • 3 tablespoons (2 1/2-ounces) orange liqueur, such as Cointreau
  • 2 tablespoons sugar
  • 1/4 teaspoon coarse salt
  • 3/4 cup (6-ounces) silver tequila
  • 3 tablespoons fresh lemon juice
  • 2 cups bottled peach nectar
  • 8 mint sprigs, for garnish
4.5/5 (34 Votes)

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This is a healthier alternative to potato salad made with mayonnaise-- perfect for transporting to potlucks

  • 1 pound small white boiling potatoes
  • 1 pound small red boiling potatoes
  • 2 tablespoons good dry white wine
  • 2 tablespoons chicken stock
  • 3 tablespoons Champagne vinegar
  • 1/2 teaspoon Dijon mustard
  • 2 teaspoons kosher salt
  • 3/4 teaspoon freshly ground black pepper
  • 10 tablespoons good olive oil
  • 1/4 cup scallions, minced (white and green parts)
  • 2 tablespoons fresh dill, minced
  • 2 tablespoons flat-leaf parsley, minced
  • 2 tablespoons fresh basil leaves, julienned
4.5/5 (36 Votes)

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I have never liked cooked carrots-- until I made this recipe

  • 1 pound medium carrots (about 6), peeled and sliced 1/4-inch thick on the bias
  • 1/2 teaspoon table salt
  • 3 tablespoons granulated sugar
  • 1/2 cup low-sodium chicken broth
  • 1 tablespoon unsalted butter , cut into 4 pieces
  • 2 teaspoons lemon juice
  • Ground black pepper
4.6/5 (41 Votes)

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Add beef to slow cooker in a bowl combine dry onion soup mix, cream of mushroom soup and beef broth stir to combine...

  • 1 1/2 lb beef tips or cubed beef stew meat
  • 1 package of dry onion soup mix
  • 1 can of cream of mushroom soup
  • 1 can of beef broth
4.4/5 (45 Votes)

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Spicy, cream cheesy beef, topped with sautéed onions and jalapeño peppers, topped with a slice of provolone chees...

  • 1 (1.5-pound) beef chuck roast, shaved into thin slices (most grocery store butchers will do this for you)
  • 2 green bell pepper, sliced into thin strips
  • 1 large onion, sliced into thin rings
  • 2 cloves garlic, minced
  • 12-ounces Kraft Philadelphia Spicy Jalapeño Cream Cheese
  • 1 teaspoon Worcestershire sauce
  • 8 slices provolone cheese
  • 8 pretzel rolls or other roll of choice for slider buns
  • salt and pepper to taste
  • 2 to 3 tablespoons butter
4.3/5 (46 Votes)

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When life gives you lemons, make this tasty libation, a Raspberry Lemon Drop Martini

  • 2 ounces Grey Goose Vodka
  • 2 teaspoons lemon juice
  • 6 raspberries
  • 2 teaspoons sugar
  • Splash 7UP or Sprite
4.1/5 (64 Votes)

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Tender beef inside and flaky bread on the outside

  • 2 tablespoons olive oil
  • 2 pounds beef tenderloin, cut into 24 (1-inch) cubes
  • Kosher salt
  • Freshly ground black pepper
  • 10 ounces cremini mushrooms, stemmed and finely chopped
  • 1 large shallot, finely chopped
  • 2 sheets frozen puff pastry, thawed
3.9/5 (153 Votes)

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1. Use a Pork Brine or Italian Dressing

  • Package of pork chops
  • All purpose rub
  • Dark Brown Sugar
  • Pork Brine or Italian Dressing
4.1/5 (17 Votes)

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Smoked Pork Chops Pressure Cooker Creamy Mushroom Sauce