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Perfect Produce Recipes - 11912 recipes

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Score cucumber lengthwisse with a fork (for aestetics) and slice thin

  • 1 medium cucumber
  • 1/2 cup cider vinegar
  • 1 cup water
  • 8 oz. package cream cheese, softened
  • 1/4 cup mayonnaise
  • 1/4 tsp. garlic powder
  • 1/4 tsp. onion salt
  • dash Worchestershire
  • 1 loaf sliced
  • Paprika (garnish)
4.2/5 (15 Votes)

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1. Mix together the shredded coconut, bread crumbs, five-spice powder, salt and lime zest

  • 1/2 cup dry unsweetened coconut
  • 1/2 cup bread crumbs
  • 1 tsp chinese five-spice powder
  • 1/2 tsp salt
  • zest of 1 lime
  • 1 egg white
  • 1 ob fan tail shrimp
  • corn oil, for frying
4.6/5 (9 Votes)

By

Perfect weeknight, one pot meal

  • 4 chicken breasts, bone-in, skin on, split (about 10-12 ounces each)
  • Salt & pepper, to taste
  • 2 tablespoons vegetable oil
  • 1 onion, chopped medium
  • 1/4 teaspoon red pepper flakes
  • 4 garlic cloves, minced
  • 1 1/2 cups long grain white rice
  • 3 1/2 cups low sodium chicken broth
  • 1/2 cup dry white wine
  • 1 (10-ounce) package peas and carrots
  • 4 ounces cheddar cheese, shredded (about 1 cup)
  • Lemon wedges for serving
4.1/5 (51 Votes)

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Preheat oven to 375°F. Grease an 8 by 8 inch baking pan

  • Ganache:
  • 2 1/2 cups all purpose flour
  • 1 tsp baking soda
  • 1 1/4 cup brown sugar, firmly packed
  • 1/4 cup salted butter, softened
  • 1/2 cup sour cream
  • 1 1/2 cups mashed banana (about 3 large)
  • 1 large egg
  • 1 tsp real vanilla extract
  • 3/4 cup (4 1/2 oz) semisweet chocolate chips, melted
  • 1/2 cup heavy cream
  • 2/3 cup (4 oz) semisweet chocolate, finely chopped
4/5 (25 Votes)

By

This is a really simple recipe to make

  • 1 1/2 pounds fresh green beans, ends trimmed (frozen doesn't work as well)
  • 2 tablespoons fresh garlic, chopped (or to taste)
  • 1/4 teaspoon crushed red pepper flakes (optional or adjust to taste)
  • NOTE: Chili Garlic Sauce makes a fast substitute for chopping garlic and adds some kick to it; I use 1 teaspoon of it.
  • 1 1/2 tablespoons sesame oil
  • 3 tablespoons soy sauce
  • 1 1/2 tablespoons rice vinegar
  • 1 tablespoon brown sugar, packed (can use a little more if desired)
  • Black pepper
  • Salt (optional)
  • Cornstarch (mixed with cold water to thicken sauce)
  • Sliced almonds or sesame seed
4.6/5 (10 Votes)

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*Dissolve sugar in milk and add yeast

  • 1 3/4 cup all Self Raising Flour
  • 1/2 tsp Salt
  • 1 1/2 tsp active Dry Yeast
  • 1/4 cup warm Skim Milk
  • 1/2 cup Plain Yogurt
  • 1/2 tsp Sugar
  • 1 tsp Garlic Powder or 1 Clove Garlic, minced
  • 1/2 tsp Cumin
  • Butter
4.6/5 (10 Votes)

By

Delicious, satisfying soup from a well-loved Junior League cookbook!

  • 2 Tablespoons olive oil
  • 12 oz thinly sliced fully cooked
  • smoked kielbasa
  • 1/2 cup diced onion
  • 4 cloves garlic ,minced
  • 1 1/2 teaspoons choped fresh thyme or
  • 1/2 teaspoon dried
  • Scant 1/2 teaspoon red pepper flakes
  • 5 cans chicken broth (low salt) 14 oz
  • each
  • 1 can diced tmatoes with liquid (I
  • use fire roasted) 14.5 oz
  • 1 can (15 oz) white cannellini beans,
  • rinsed and drained
  • 1 pkg. 9oz fresh cheese tortellini
  • 1/2 bunch fresh spinach, rinsed,
  • dried, tough stems removed
  • Grated Parmesan cheese , for serving
4.5/5 (13 Votes)

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This slightly sweet Cornmeal Cake doesn’t need icing, just a bit of fresh fruit alongside

  • 1 cup gluten free flour blend
  • 1/2 cup cornmeal, plus extra for pan
  • 1-1/2 t. baking powder
  • 1/2 t. salt
  • 1/2 t. xantham gum
  • 4 T. margarine, room temperature
  • 4 T. applesauce
  • 1 T. orange zest
  • 2/3 cup sugar
  • 2 EnerG egg replacers
  • 1/2 cup plain soygurt
  • 2 t. vanilla extract
  • 2 T. coarse sugar
4.5/5 (11 Votes)

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This recipe comes from America’s Test Kitchen, Season 2012

  • 1 tablespoon kosher salt
  • 1/2 teaspoon pepper
  • 1 whole chicken , giblets discarded
  • 1 tablespoon olive oil
  • 1 recipe pan sauce (optional) (see related recipes)
  • Tarragon-Lemon Pan Sauce
  • Makes about 3/4 cup
  • Ingredients
  • 1 shallot , minced
  • 1 cup low-sodium chicken broth
  • 2 teaspoons Dijon mustard
  • 2 tablespoons unsalted butter
  • 2 teaspoons minced fresh tarragon
  • 2 teaspoons lemon juice
  • Pepper
3.8/5 (125 Votes)

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Toss the raspberries, ¾ cup sugar, and the lemon juice together in a bowl

  • 1 pint fresh raspberries
  • 1 1/2 cup sugar
  • juice of 1/2 lemon
  • 2 large eggs
  • 2 cup heavy or whipping cream
  • 1 cup milk
4/5 (64 Votes)

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Thick and creamy, this Out of this World Corn Dip is perfect for Corn chips or Tostitos

  • 3 cans (11 ounce) Sweet Corn with diced peppers drained
  • 1 can (7 ounce) chopped Green Chiles drained
  • 1 can (6 ounce) chopped Jalapeño Peppers drained (save liquid, add to taste)
  • 1/2 cup green onion, chopped
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 teaspoon pepper
  • 1/2 teaspoon garlic powder
  • 16 ounce shredded sharp cheddar cheese
  • 2 bags scoop-like corn or tortilla chips
4.2/5 (44 Votes)

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Take advantage of the season's ripe mangoes and blend a disease-fighting drink

  • 1 can (8 ounces) juice-packed pineapple chunks
  • 1 cup fat-free frozen vanilla yogurt
  • 1 large ripe mango, peeled and chopped
  • 1 ripe banana, sliced
  • crushed or cracked ice
4.3/5 (36 Votes)

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