Our best fruit salad recipes - 64 recipes
More Fruit salad recipes
Holiday Inn Tapioca Fruit Salad
By á-162246
Cook pudding with milk. Cool
- 1 pkg tapioca pudding
- 1 1/2 c milk
- 1 pkg Dream whip or 1 container cool whip
- 1 small can crushed pineapple, drained
- 1 can mandarin oranges
- 1 1/2 c miniature marshmallows
Watermelon Fruit Salad featuring Sparkling Ice
By ladygourmet
When you feel a bit blue, think pink!! This summer salad will lift your spirits, with its fragrant rosemary and bla...
- SPARKLING ICE SYRUP:
- 1/2 watermelon, cut into pieces
- 1 orange, cut into pieces
- 1/2 cup cherries in light syrup, pitted
- 1/2 cup pineapple, sliced
- Zest and juice of 1 lime
- 1 inch piece of fresh ginger, sliced very thin
- 1/2 cup feta cheese, crumbled
- 1/2 cup Black Raspberry Sparkling Ice
- 1/2 cup sugar
- 1 tablespoon balsamic vinegar
- 2 sprigs fresh rosemary
Tomato, Stone Fruit & Fresh Mozzarella Salad
By ltrodrigu
Chef: Stephanie Izard Her Restaurants: Girl & the Goat, Little Goat, Little Goat Bread, all in Chicago What She'...
- 1 cup roasted and salted pistachios, roughly chopped
- Juice of 2 lemons
- 2 tablespoons honey
- 5 tablespoons extra-virgin olive oil
- Salt
- Freshly ground black pepper
- 2 1/4 cups roughly torn bread
- 1 1/4 pounds heirloom tomatoes, cut into wedges
- 1 ripe nectarine, cut into wedges
- 2 ripe plums, cut into wedges
- 10 ounces fresh mozzarella, sliced into 1/4-inch rounds
- 8 basil leaves, roughly chopped
Red Fruit Salad with Balsamic Vinegar & Basil
By carol gorman
Try this refreshing Red Fruit Salad with Balsamic Vinegar & Basil
- 2 tablespoons balsamic vinegar
- 1 tablespoon sugar
- 1 pound cherries, halved and pitted
- 1 pound strawberries, hulled and quartered
- 10 medium fresh basil leaves, sliced
- 1 pound red grapes, halved
- 6 ounces raspberries
Frog Eye Fruit Salad
By rrxing
Combine sugar, flour and salt in a saucepan
- 3/4 cup sugar
- 1 Tbsp. all-purpose flour
- 1/2 tsp. salt
- 2/3 cup pineapple juice
- 1 egg, well beaten
- 1 tsp. lemon juice
- 1 cup Acini de Pepe pasta
- 2 (8-oz) cans mandarin oranges, drained
- 1 (20-oz) can crushed pineapple, drained
- 1 (20-oz) can pineapple tidbits, drained
- 1 cup miniature marshmallows
- 1 (8-oz) carton non-dairy whipped topping (Cool Whip), I use Lite
Creamy Fruit Cocktail Salad
By KeyIngredient
Pineapple, strawberries and mandarin oranges, oh my! This is a refreshing summer dessert after dinner that won't we...
- 1 (15-ounce) can fruit cocktail
- 1 (20-ounce) can pineapple tidbits, with juice
- 1 (11-ounce) can mandarin oranges, drained
- 1 & 1/2 cups sliced fresh strawberries
- 1 cup cool whip, thawed
- 1 (5.1-ounce) package vanilla instant pudding
Peach Pie Filling Fruit Salad
By clboring
1. Pour pineapple in large bowl, reserving juice
- 2 cans Peach Pie Filling
- 1 20 oz can pineapple tidbits, juice reserved
- 3 bananas
- Other fruits of choice: strawberries, blueberries, kiwi, etc.
- 2 tsp vanilla extract-optional
Thanksgiving Fruit Salad
By pwarmes
Combine, refrigerate, enjoy!
- 1 can peach pie filling
- 1 large can of Mandarin oranges drained
- 1 large can chunk pineapple undrained
- 2 packages of frozen strawberries
- 1 can peaches drained
- large bunch of bananas
Fruit Salad Marinade
By markalex
Blend well and pour over fruit salad
- 1/4 c. lemon juice
- 1/4 c. lime juice
- 1/2 c. sugar
Italian Fruit Salad
By rmulleni
In a large bowl combine watermelon, grapes, blueberries, and basil
- 1 pound seedless watermelon, peeled and cut into 1-inch cubes or balls (4 cups)
- 3 cups seedless green grapes, halved
- 2 cups fresh blueberries
- 2 tablespoons thinly sliced fresh basil leaves
- 2 tablespoons red wine vinegar
- 1 tablespoon honey
Rosa Marina Fruit Salad
By á-878
Fruit salad with pasta? Yup! Doesn't sound like a blissful marriage but trust me, it works
- 1 pound Rosa Marina pasta
- 3/4 cup sugar
- 2 eggs beaten
- 2 tablespoon flour
- 1 1/2 cups orange-pineapple juice
- 2 cans crushed pineapple (drained - reserve juice)
- 1 small bottle maraschino cherries (drained & chopped - reserve juice)
- 2 cans mandarin oranges (drained - reserve juice)
- 1 (12 ounce) container cool whip
Overnight Fruit Salad
By cindygwest
In a double boiler over medium heat, cook and stir eggs, sugar and vinegar until mixture is thickened and reaches ...
- 3 large eggs, beaten
- 1/4 cup sugar
- 1/4 cup vinegar
- 2 tablespoons butter
- 2 cups green grapes
- 2 cups miniature marshmallows
- 1 can (20 ounces) pineapple chunks, drained
- 1 can (15 ounces) mandarin oranges, drained
- 2 medium firm bananas, sliced
- 2 cups heavy whipping cream, whipped
- 1/2 cup chopped pecans
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