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Watermelon Fruit Salad featuring Sparkling Ice

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When you feel a bit blue, think pink!! This summer salad will lift your spirits, with its fragrant rosemary and black raspberry sauce. Enjoy!

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Rate this recipe 4.5/5 (10 Votes)

Ingredients

  • SPARKLING ICE SYRUP:
  • 1/2 watermelon, cut into pieces
  • 1 orange, cut into pieces
  • 1/2 cup cherries in light syrup, pitted
  • 1/2 cup pineapple, sliced
  • Zest and juice of 1 lime
  • 1 inch piece of fresh ginger, sliced very thin
  • 1/2 cup feta cheese, crumbled
  • 1/2 cup Black Raspberry Sparkling Ice
  • 1/2 cup sugar
  • 1 tablespoon balsamic vinegar
  • 2 sprigs fresh rosemary

Details

Servings 4
Preparation time 5mins
Cooking time 10mins
Adapted from livingthegourmet.blogspot.com

Preparation

Step 1

In a small sauce pan heat the Black Raspberry Sparkling Ice; add the sugar, vinegar and rosemary and over medium -low heat stir until the mixture begins to thicken.

Cool the syrup down and refrigerate.

Serve over the fruit salad.

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