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The most delicious cream sauce recipes - 3 recipes

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Top rated Cream sauce recipes

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Thin spaghetti is topped with pan-grilled chicken tenders and a mouthwatering sun-dried tomato and fresh basil crea...

  • For the Sauce:
  • 1 1/2 tablespoons salted butter
  • 3 tablespoons all-purpose flour
  • 1 small yellow onion, finely chopped (1/2 cup)
  • 2 cloves garlic, minced (1 tsp)
  • 1/3 cup sun-dried tomatoes, chopped then measured (the dried kind in a bag, NOT oil packed)
  • 2 tablespoons chopped fresh basil
  • 1 (14.5 oz) can reduced-sodium chicken broth
  • 1/2 cup heavy whipping cream (I added 1 extra Tbl.)
  • Freshly cracked black pepper, salt, and garlic salt, to taste
  • 6 - 8 ounces thin spaghetti, uncooked
4.7/5 (13 Votes)

By

Brown butter lobster ravioli with tomato cream sauce

  • 1 pound fresh pasta dough, rolled into lasagna sheets (you can also use 50-60 wonton wrappers)*
  • 3 lobster tails (preferably wild caught)
  • 1/4 pound (about 9) uncooked shrimp, peeled, deveined (preferably wild caught)
  • 1 stick (1/2 cup) butter
  • 2 large cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • 1 teaspoon lemon juice
  • 1 teaspoon crushed red pepper flakes (optional)
  • 8 ounces (about 1 cup) ricotta cheese
  • 1/2 teaspoon pepper, plus more to taste
  • 1/2 teaspoon salt, plus more to taste
  • tomato cream sauce
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 1/2 whole medium onion, finely diced
  • 4 cloves garlic, minced
  • 1 cans (15 ounce ) tomato sauce
  • 1 can (15 ounce) diced tomatoes
  • salt and pepper, to taste
  • 1 cup heavy cream
  • 1/4 fresh parsley, chopped
  • 1/4 cup freshly grated parmesan cheese, plus more fore serving
4.2/5 (19 Votes)

By

Made this for my husband's birthday dinner

  • 1 lb. peeled and deveined large shrimp
  • 2 Tbs. olive oil
  • 2 cloves garlic, minced
  • 2 Tbs. tomato paste
  • 1 tsp. dry basil
  • 1/2 cup white wine
  • 1/2 cup chicken broth
  • 1/2 cup heavy cream
  • 1/3 cup Pecorino Romano
  • Salt and freshly ground pepper to taste
  • 6 oz. Pappardelle pasta, prepared according to package directions
3.8/5 (42 Votes)

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Pappardelle with Shrimp in Tomato Cream Sauce Spaghetti w/ Chicken and Sun-dried Tomato Basil Cream Sauce