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The best side dishes - 474 recipes

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Sweet, tender and crispy roasted broccoli with sautéed mushrooms and shallots for a perfect side or healthy snack

  • 2 pounds trimmed Broccoli in medium pieces
  • 4 tablespoons olive oil
  • 4 small shallots, chopped
  • 1 pound mushroom, thinly sliced
  • 4 tablespoons unsalted butter
  • 4 tablespoons balsamic vinegar
  • Season with salt and pepper
4.3/5 (3 Votes)

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Make Rigatoni with Sausage Meat Sauce for dinner tonight

  • 2 tablespoons olive oil
  • 2 or 3 cloves garlic
  • 4 ounce white mushrooms, finely chopped (pulse in food processor or chop by hand)
  • 1 onion, finely chopped
  • 1 tablespoon tomato paste
  • 2 tablespoons dried basil
  • 2 tablespoons dried oregano
  • Kosher salt and black pepper
  • 1 pound Italian sausage (I use a combo of sweet and hot)
  • 1 (28-ounce) can San Marzano tomatoes
  • 1 (14.5-ounce) can tomato puree
  • 3 1/2 cups water
  • 1 pound dried rigatoni
4.1/5 (30 Votes)

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These are da bomb! Meatloaf filled onions wrapped in bacon and glazed in barbecue sauce are a meal everyone in the ...

  • 1 pound ground beef
  • 1 cup bread crumbs
  • 1 egg, beaten
  • 1 cup milk
  • 1/2 cup barbecue sauce
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 3 to 4 yellow onions, medium or large
  • 1 (12-ounce) package bacon
  • Additional barbecue sauce for serving
3.8/5 (46 Votes)

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Making my own caramel sauce is something I was always afraid to do

  • 1 cup white sugar
  • 1/2 cup water OR
  • 1/4 cup water and
  • 3 tablespoons water (or Grand marnier or bourbon)
3.7/5 (53 Votes)

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Creamy Cheesy Corn Casserole is the perfect side dish to any dinner or feast! Creamy, cheesy, and a little spicy, y

  • 8 ounces cream cheese, cubed, room temp
  • 4 tablespoons butter
  • 1/3 cup milk
  • 1/2 teaspoon salt, pepper
  • 1 (18-ounce) bag frozen sweet corn (thawed)
  • Jalapeños, to taste, diced, or small can green chilies
  • 1 cup shredded sharp cheddar cheese
4.3/5 (8 Votes)

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Chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions

  • 1 pound eggplant, peeled, cut into 1-inch dice
  • 1 teaspoon garlic
  • 1 tablespoon cornstarch, mixed with
  • 2 tablespoons water, to make a paste
  • canola oil, for deep-frying
  • Spicy Sauce
  • 2 tablespoons vegetarian oyster sauce (or regular oyster sauce)
  • 2 tablespoons lite soy sauce
  • 2 tablespoons water
  • 1 tablespoon white vinegar
  • 1 tablespoon granulated sugar
  • 1 teaspoon chili paste (Sambal Oleck preferred)
  • 1/2 teaspoon ground bean sauce (Koon Chun preferred)
  • 1/2 teaspoon sesame oil
3.9/5 (129 Votes)

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If you've never eaten onions baked like this

  • 1 tablespoon butter
  • 7 onions, coarsely chopped (about 7-cups)
  • 1/2 cup self-rising flour
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 1/4 cups (5-ounces) shredded Cheddar cheese, divided
  • 1 1/4 cups (5-ounces) shredded Monterey jack cheese, divided
  • 1 tablespoon jarred jalapeno peppers, drained and chopped (optional)
4.2/5 (9 Votes)

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If sweet potatoes are your vegetable of choice, try this glazed recipe that combines sugar, lemon juice, nutmeg, an...

  • 6 medium sweet potatoes
  • 3/4 cup water
  • 1/3 cup granulated sugar
  • 1/3 cup light brown sugar
  • 1/2 teaspoon salt
  • 3 tablespoons lemon juice
  • 1/2 teaspoon freshly grated nutmeg
  • 3 tablespoons unsalted butter
  • 3 tablespoons finely shredded lemon peel
4.2/5 (11 Votes)

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Individual servings of deliciously baked Potato Kugel are a delicious side dish for any festive dinner party or oth...

  • 3/4 cup oil, plus extra for oiling baking ramekins, divided
  • 3 eggs
  • 2 teaspoon kosher salt
  • 1/2 teaspoon coarse black pepper
  • 6 large Idaho potatoes
  • 1 large onion, quartered
3.7/5 (50 Votes)

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This is a must-have appetizer for Thanksgiving

  • 2 tablespoons vegetable oil
  • 1 large onion, thinly sliced
  • 4 ounces baby bella mushrooms, sliced
  • 2 tablespoons unsalted butter
  • 1 1/2 granny smith apples, cubed into 1/2" cubes
  • 1 teaspoon granulated sugar
  • 1 1/2 ounces Gruyere cheese, grated
  • 2 tablespoons chives, minced
  • 1/2 teaspoon dried thyme
  • 1 pound package frozen puff pastry, thawed
  • 1 egg, beaten
4.2/5 (17 Votes)

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The most basic, traditional pesto

  • 2 cups packed fresh basil leaves
  • 1/4 cup pine nuts
  • 1 garlic clove
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 2/3 cup olive oil
  • 1/2 cup grated Parmesan cheese
3.9/5 (94 Votes)

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Despite being called baked beans

  • 1 pound dried navy beans
  • 8 cups water
  • 1 tablespoon salt
  • 10-ounces (8 slices) thick-sliced bacon, cut into 1/2-inch pieces
  • 1 large onion, chopped
  • 2 1/2 cups water
  • 1/2 cup molasses
  • 1/2 cup ketchup
  • 1/4 cup brown sugar, packed
  • 1 teaspoon dry mustard
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
4.2/5 (12 Votes)

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Baked Beans - Instant Pot Roasted Broccoli with Sautéed Mushrooms & Shallot