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5/5
(1 Votes)
Ingredients
- 4 large sweet potatoes, peeled and diced
- 2 tablespoons Extra Virgin Olive Oil
- 1 tablespoon kosher salt
- freshly ground black pepper, to taste
- juice and zest of 1 oranges, zest reserved
- 2 tablespoons brown sugar
- 1 tablespoon maple syrup
Details
Servings 4
Preparation
Step 1
Preheat oven to 450°F. Place potatoes on large baking sheet, drizzle with olive oil and season with salt and pepper. Bake for 30 minutes, stirring once. Mix orange juice, sugar and syrup in a small bowl and drizzle over potatoes Return to oven for another 10 minutes. Remove to serving dish and garnish with fresh orange zest.
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