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Pumpkin Crisp

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Ingredients

  • 1 - 14 oz can sweetened condensed milk
  • 1 - 16 oz can pumpkin
  • 1/2 cup sugar
  • 1/2 tsp nutmeg
  • 1 tsp cinnamon
  • 3 eggs, beaten
  • 1 box yellow cake mix
  • 1 cup chopped pecans
  • 1 cup butter, melted

Details

Servings 12

Preparation

Step 1

1. Combine first 6 ingredients and mix well
2. Pour into greased 9 x 13 baking dish
3. Sprinkle dry cake mix on top, then sprinkle nuts over that
4. Drizzle butter over top
5. Bake at 350 degrees for 40-45 minutes

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