Sweet Potatoes and Baked Apple Cranberries

Sweet Potatoes and Baked Apple Cranberries
Sweet Potatoes and Baked Apple Cranberries

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

Ingredients

  • 6

    med. size sweet potatoes

  • 1

    c. sugar

  • 2

    c. fresh/ frozen cranberries

  • 1

    large apple

  • 1/2

    c. light brown sugar

  • 1/8

    tsp. ground cinnamon

  • 1/4

    c. butter

  • 1/2

    c. orange juice or H20

Directions

1) Boil sweet potatoes- (Puncture skin) covered with h20 boil then simmer until skin can be pierced with fork. Cool and peel off skin. cut into 1/2" slices each. 2) Spray 13"x9" baking dish (esp glass) with Pam. Layer sweet potatoes (1/2 amount) 3) IN saucepan combine 1/2 c. H20 and 1 c. sugar and cranberries, cook until berries have pooped 4) On top of sweet potatoes put apple slices add 1/2 cranberries mixture then another 1/2 sweet potatoes and remaining cranberry mixture. 5) Sprinkle with brown sugar and cinnamon and dot with 1/4 c. butter 6) Pour 1/2 c. orange juice over Bake 30 min @350

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