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Sweet Potatoe Casserole

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Ingredients

  • Topping:
  • 2 eggs
  • 1 cup granulated sugar
  • 3/4 cup butter, softened
  • 1/2 cup milk
  • 1 teaspoon vanilla
  • 3 cups cooked mashed sweet potatoes
  • 1/2 cup brown sugar
  • 1/3 cup flour
  • 2 Tbsp butter, softened
  • 1/2 cup chopped pecans

Details

Preparation

Step 1

Beat eggs, granulated sugar, and 3/4 cup b utter. Add milk and vanilla. Combine with the mashed sweet potatoes; spoon into a greased 2-quart casserole dish. Combine brown shugar, flour, 2 tablespoons softened butter, and pecans, mixing until crumbly, sprinkle over sweet potatoes. Bake at 350 degrees for 45 minutes.

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