Apple Maple Ham Glaze

Apple Maple Ham Glaze

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    Cups apple cider

  • ½

    C. apple jelly

  • ½

    C. maple syrup

  • ¼

    C. whole-grain mustard

  • ½

    tsp. allspice

  • ¼

    tsp. nutmeg

Directions

Boil cider over med-high heat until reduced to ½ C., about 8-10 minutes. Reduce heat to low and add remaining ingredients. About 30 minutes before ham is done, cut slices into surface and pour glaze over ham.


Nutrition

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