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Frosted Flake Potato Bake

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Ingredients

  • 1 . 3/4 cup melted butter
  • 2 . 1/2 tsp salt
  • 3 . sprinkle pepper
  • 4 . 1/2 cup chopped onion
  • 5 . 1 can cream of chicken soup
  • 6 . 1 pint sour cream
  • 7 . 2 cups shredded mild cheddar (1 bag)
  • 8 . 2 lb. Ore-Ida Frozen Hashbrowns - Southern Style

Details

Servings 5

Preparation

Step 1

Mix 1-8 together. Pour into 9x13 dish. Can make up to this point the day before.
Cover & refrigerate.
Next day: Uncover and top with:

1/4 cup melter butter - for top with corn flakes
2 cups crushed Frosted Flakes
Bake 350 degrees for 45 min.

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