John Wayne Casserole

19080
John Wayne Casserole

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  • Prep Time

    minutes

  • Cook Time

    minutes

  • Servings

    servings


Ingredients

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  • 2

    pounds ground beef, cooked and drained

  • 1

    (1.25-ounce) packet taco seasoning

  • 4

    ounces sour cream

  • 4

    ounces mayonnaise

  • 8

    ounces Cheddar cheese, shredded and divided

  • 1

    yellow onion, sliced

  • 2

    cups biscuit mix

  • 2

    tomatoes, sliced

  • 1

    green bell pepper, sliced

  • 1

    (4-ounce) can sliced jalapeno peppers

Directions

1. Heat oven to 325. Brown ground beef and add taco seasoning and water, according to packet 2. In a separate bowl, combine sour cream, mayonnaise, 4 ounces of cheddar cheese, and half of the onions; set aside. 3. Stir biscuit mix and water (directions on box) to form soft dough. Pat dough on the bottom and one-half-inch up the sides of an 9 x 13 in. greased casserole dish. 5. On top of biscuit mix, evenly distribute ingredients in the following order: ground beef, tomato slices, green peppers, onions, jalapeno peppers, sour cream mixture and end with remaining shredded cheese. The recipe above is the original (step #3 calls for a 9x13 dish). If you want to make it in an 8x8 dish, just cut everything in half.


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