Orange And Kiwi Compote With Toasted Almonds

Orange And Kiwi Compote With Toasted Almonds
Orange And Kiwi Compote With Toasted Almonds

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 3/4

    cup water

  • 1/3

    cup sugar

  • 2

    whole cardamom pods crushed

  • 2

    whole allspice

  • 1

    cinnamon stick

  • 1/2

    teaspoon vanilla extract

  • 3

    large oranges peel and white pith

  • removed cut crosswise

  • 1/3

    "-thick slices

  • 3

    kiwis peeled, and cut crosswise into 1/3"-thick slices

  • 2

    tablespoons sliced almonds toasted

Directions

Stir first 5 ingredients in small saucepan over medium-high heat until sugar dissolves. Bring to boil. Reduce heat; simmer until liquid is syrupy and slightly reduced, about 8 minutes. Remove from heat. Stir in vanilla. Arrange orange and kiwi slices in shallow bowl. Pour hot syrup and spices over fruit. Chill at least 1 hour and up to 4 hours. Sprinkle almonds over; serve. This recipe yields 6 servings. Per serving: calories, 115; total fat, 2 g; saturated fat, 0.5 g; cholesterol, 0.

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