Corn and Spinach Tower with Isabel Tuna

By IsabelTunaUSA

Ingredients

• 1/2 cup of corn
• 4 teaspoons of olive oil
• 1 teaspoon of Dijon mustard
• 3/4 cup of Spinach
• Isabel Solid Light Tuna in extra virgin olive oil

Details

Adapted from isabeltuna.com

Preparation

Step 1

Mix 4 teaspoons of olive oil and 1 teaspoon of Dijon Mustard to make the vinaigrette.
Layer spinach and Isabel Tuna onto a plate.
Sprinkle corn onto the spinach and tuna.
Add vinaigrette as needed.