Orange and Cranberry Tea Sandwiches

By ginnylee_60

Choose your favorite fillings, and prepare up to a day ahead. Plan on 1⁄4 cup filling for each whole sandwich. Freeze bread slices until firm. (This makes it easier to trim and cut the sandwiches.)

Ingredients

• 1 (8-oz.) package cream cheese, softened $
• 2/3 cup sweetened dried cranberries $
• 1/3 cup orange marmalade $
• 1/2 cup chopped toasted pecans

Details

Servings 2

Preparation

Step 1

Stir together softened cream cheese, dried cranberries, orange marmalade, and pecans.
Spread on: pumpernickel bread; sandwich with thinly sliced smoked turkey and fresh arugula.