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Spiced Cranberry-Apple Glogg


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  • 8 cups cranberry-apple juice cocktail
  • 7 cups dry red wine (ex. burgundy)
  • 1/2 cup sugar
  • 2 cinnamon sticks
  • 8 whole cloves
  • orange peel strips



Step 1

Combine first 5 ingredients in large pot. Cook just below simmering 1 hour. (Can be prepared 3 hours ahead. Cover and keep warm over very low heat.) Ladle into mugs. Garnish with orange peel.


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