Cauliflower, Bacon, and Olive Pasta

By LJackson

Ingredients

• Cauliflower
• Bacon
• Penne
• Pitted kalamata olives
• Grated Parmesan
• Chopped Parsley

Preparation

Step 1

Cook cut-up bacon until crisp; remove from skillet. Add cauliflower florets and cook until browned and tender. Toss with cooked penne, pitted kalamata olives, grated Parmesan, and chopped parsley.