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Cauliflower, Bacon, and Olive Pasta


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  • Cauliflower
  • Bacon
  • Penne
  • Pitted kalamata olives
  • Grated Parmesan
  • Chopped Parsley



Step 1

Cook cut-up bacon until crisp; remove from skillet. Add cauliflower florets and cook until browned and tender. Toss with cooked penne, pitted kalamata olives, grated Parmesan, and chopped parsley.


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