French Onion Chicken Bubble Up

Photo by Diana L.
Adapted from plainchicken.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from plainchicken.com

Ingredients

  • 2

    cups cooked chopped chicken

  • 1

    (10.75oz) can Cream of Chicken Soup

  • 8

    oz refrigerated French Onion Dip

  • 1

    cup shredded cheddar cheese

  • 1

    (12oz) can refrigerated Grands Jr biscuits

  • 1/4

    cup French fried onions

Directions

Preheat oven to 350 degrees Lightly spray a 9x13-inch pan with cooking spray. Set aside Combine chicken, soup, dip, and cheese. Cut each biscuit into 4 pieces. Toss with chicken mixture. Pour chicken mixture into prepared pan. Top with French fried onions. Bake for 25-30 minutes, until bubbly and biscuits are golden brown

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