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Here is a basic recipe for the legendary apple pie moonshine

  • 1 gallon apple cider
  • 1 gallon apple juice
  • 3 cups white sugar
  • 8 cinnamon sticks
  • 1 liter bottle of 190 proof moonshine or grain alcohol
4.2/5 (46 Votes)

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This recipe comes from Cook's Country Magazine August/September 2012

  • 2 (12 to 16-ounce) pork tenderloins, trimmed
  • 1/2 cup soy sauce
  • 1/2 cup apricot preserves
  • 1/4 cup hoisin sauce
  • 1/4 cup dry sherry
  • 2 tablespoons grated fresh ginger
  • 1 tablespoon toasted sesame oil
  • 2 garlic cloves, minced
  • 1 teaspoon five-spice powder
  • 1 teaspoon pepper
  • 1/4 cup ketchup
  • 1 tablespoon molasses
  • 2 teaspoons vegetable oil
4.4/5 (34 Votes)

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If you've never had fried ravioli, this recipe is a must try! Crispy golden fried raviolis with a marinara dipping

  • FRIED RAVIOLI:
  • 1 package store bought ravioli (about 24)
  • 1 cup buttermilk
  • 2 cups Italian style bread crumbs
  • 1 teaspoon dried Oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground pepper
  • Parmesan or Pecorino Romano, grated
  • Vegetable oil and olive oil for frying
  • Fresh basil for garnish
  • MARINARA SAUCE:
  • 1 (14 ounce) can tomatoes, diced
  • 1/2 onion, minced
  • 2 large cloves garlic, minced
  • 1/2 teaspoon salt
  • 1/4 teaspoon red pepper flakes
  • 2 tablespoons extra virgin olive oil
  • 1/2 cup pecorino romano cheese, grated
4.5/5 (27 Votes)

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Crab cakes, crab bites, what's the difference? Everybody loves them, so serve them at your next party! Make a lotâ€

  • 2 cups breadcrumbs, plus 1 cup
  • 16 ounces crabmeat
  • 8 ounces Monterey Jack cheese, shredded
  • 8 ounces cream cheese, at room temperature
  • 3 large eggs
  • 1/2 cup mayonaise
  • 1 medium onion, finely diced
  • 1 red bell pepper, finely diced
  • 1/4 cup parsley, chopped
  • 2 jalapeño peppers, finely diced
  • 1 tablespoon Old Bay seasoning
  • 1 1/2 teaspoons salt
  • Black pepper, freshly ground
  • Vegetable oil for frying
4.5/5 (27 Votes)

So simple, they're silly. Like potato chips, bet ya can't eat just one! They're addictive

  • 1 loaf white sandwich bread
  • 1 cup Mayonnaise
  • 5 Tablespoons grated Parmesan
  • 1 small onion, minced
  • Optional: Italian seasoning, garlic powder, dried dill, etc.
4.5/5 (30 Votes)

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Cook together; water, potatoes, onions, chicken soup base and broccoli until tender over medium heat

  • 1 qt water
  • 2 C. diced potatoes
  • 1 C. diced onions
  • 4 tsp. of chicken flavored soup base
  • 2 boxes frozen chopped broccoli
  • 2 cans cream of chicken soup (undiluted)
  • 1 lb Velveeta cheese, cubed
4.5/5 (27 Votes)

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Sweet orange rolls… need I say more?! Seriously a dream boat! With summer just around the corner, these orange ro...

  • For filling:
  • 2 cups milk
  • 1/2 cup sugar
  • 1/2 cup cup canola oil
  • 2 eggs whipped
  • 2 Tb. yeast 2 small pkg's
  • 2 tsp. salt
  • 51/2-61/2 cups bread flour or all purpose start with 5 1/2 and add more if dough is still sticky
  • 3 tsp. orange zest grated orange
  • 1/2 cup salted butter softened, not melted
  • 1 cup sugar
  • 2 tsp. orange zest 1 orange
  • 1 Tb. orange juice
  • For glaze:
  • 2 cups powdered sugar
  • 1 juiced orange
4.5/5 (27 Votes)

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Directions In a small bowl, combine the soy sauce, rice wine, brown sugar and cornstarch

  • 3 tablespoons soy sauce
  • 2 tablespoons rice wine
  • 1 tablespoon brown sugar
  • 1/2 teaspoon cornstarch
  • 1 tablespoon vegetable oil
  • 1 tablespoon minced fresh ginger root
  • 1 tablespoon minced garlic
  • 1 pound beef round steak, cut into thin strips
  • 8 ounces snow peas
4.4/5 (28 Votes)

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Classic mashed potatoes without waiting for them to boil

  • ADD INS:
  • 6 large potatoes
  • 1 cup water
  • Garlic
  • Cream
  • Buttermilk
  • Butter
  • Sage
  • Garlic
  • Cheddar cheese
  • Sour cream or milk
  • Bacon or ham
4.5/5 (27 Votes)

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RACHAEL RAY

  • 2 yellow onions, minced, divided
  • 1 pound ground chorizo
  • 1/2 cup olive oil, divided
  • 3 16-ounce cans Hunt's tomato sauce
  • 4 tablespoons cumin
  • 6 tablespoons chili powder
  • 2 bay leaves
  • 2 tablespoons honey
  • 1 teaspoon cinnamon
  • Salt and pepper to taste
  • 4 pounds 93% lean ground turkey
  • 3 packets of El Paso spicy taco seasoning
  • 2 serrano or habanero peppers, minced
  • 3 bell peppers, chopped large squares
  • 4 ounces Cholula hot sauce
  • 2 16-ounce cans black beans
  • 4 ears corn, shucked
  • 2 pints grape tomatoes, cut in half
  • 1 bunch cilantro, chopped, divided
  • 1 16-ounce container sour cream
  • 8 ounces sharp cheddar shredded
  • 4 avocados
  • 5 sourdough bread bowls
4.5/5 (27 Votes)

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Slow cooker recipe. Mild enough for kids

  • 1/4 c. organic beef broth
  • 1 Tbsp. organic minced onions
  • 1 - 3 " piece organic ginger, peeled
  • 1 bunch organic cilantro, rinsed
  • 1 tsp. organic garlic powder
  • 3 Tbsp. Indian curry powder, mild
  • 2 tsp. salt
  • 1 organic lemon, juiced
  • 2 lbs. lamb stew meat, excess fat trimmed
  • 2 Tbsp. organic sugar
  • 1 can organic chickpeas, drained and rinsed
  • 3/4 can organic coconut milk
  • 3 c. Indian basmati rice, cooked in rice cooker, quick setting
  • Green jalapeño Tabasco sauce, optional
  • 1 fresh organic pineapple, peeled, cored and cut into chucks
  • 1 pint organic raspberries, rinsed
  • 1 pint organic blackberries, rinsed
  • 4 organic kiwis, peeled, sliced and quartered
4.5/5 (27 Votes)

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I've made several, really good, versions of cobbler

  • 1/2 stick butter, melted, plus more for greasing pan
  • 1 1/4 cups plus 2 tablespoons sugar
  • 1 cup flour (minus 2 tsp*)
  • 1 1/2 tsp. baking powder*
  • 1 cup whole milk
  • 2 cups fresh (or frozen) blackberries (or your favorite berry combination)
  • Whipped cream and/or ice cream, for serving
  • NOTE: 1 cup self-rising flour can be used instead of the regular flour and baking powder
4.5/5 (27 Votes)

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Blackberry Cobbler Apple Pie Moonshine