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Our best chocolate recipes - 92 recipes

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Baby cakes~~yep, that’s what these sweet delectable creations are! Make one for yourself and one to give away!

  • CREAM FILLING:
  • 2 cups milk
  • 2 tablespoons cornstarch
  • 1/3 cup sugar
  • 2 beaten eggs
  • 1 teaspoon vanilla
  • 1/3 cup brandy
  • CAKE:
  • 3/4 cup softened butter
  • 2 1/4 cups sugar
  • 4 beaten eggs
  • 3 1/4 cups flour
  • 1 teaspoon salt
  • 4 1/2 teaspoon baking powder
  • 1 cup milk
  • `1 cup sour cream
  • 2 teaspoon vanilla
  • ICING:
  • 1 can packaged chocolate icing
  • 1 1/2 cups chocolate ganache
  • 12 ounces 60%+ chocolate cut into chunks
  • 1 cup heavy cream
4.5/5 (16 Votes)

By

Crustless Chocolate Raspberry Cheesecake that is rich in flavour BUT low in carbs, fat and only 89 calories per sli

  • 18 ounces reduced fat cream cheese, room temperature (80% less fat)
  • 2/3 cup non-fat plain Greek yogurt
  • 1/2 cup natural granulated sweetener (or caster sugar)
  • 1/4 cup unsweetened cocoa powder
  • 2 large eggs
  • 1 cup fresh raspberries (not frozen), divided
  • 1/3 cup mini chocolate chips of choice (I use Lilly's Premium Dark Chocolate Chips)
  • 1/4 cup melted chocolate of choice (optional) to serve
4.3/5 (7 Votes)

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These delicious cookies are unlike any you've had before, with apricot, oats, and creamy white chocolate

  • 2 sticks (1-cup) unsalted butter, room temperature
  • 1 cup packed light brown sugar
  • 1 cup granulated sugar
  • 2 large eggs, at room temperature
  • 2 teaspoons pure vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • 1 teaspoon kosher salt
  • 3 cups old-fashioned oats
  • 1 cup dried apricots, roughly chopped
  • 3/4 cup white chocolate chips
  • Nonstick cooking spray, for spraying the baking sheets
4.6/5 (7 Votes)

By

This sauce can be used for ice cream, pound cake, as a fruit dip or whatever you can dream up

  • 1 (6-ounce) package chocolate chip
  • 1 (13-ounce) can evaporated milk
  • 1 (10.5-ounce) package mini marshmallows, about 5 cups
4.1/5 (24 Votes)

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1. In a large bowl, cream butter and sugar until light and fluffy

  • FILLING/FROSTING:
  • 1/2 cup butter, softened
  • 1-1/4 cups sugar
  • 2 eggs, separated
  • 1-1/2 cups mashed ripe bananas (about 3 medium)
  • 1/4 cup sour cream
  • 2 teaspoons vanilla extract
  • 1-1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1-1/2 cups cold 2% milk
  • 1 package (3.4 ounces) instant banana cream pudding mix
  • 1 can (16 ounces) chocolate frosting
  • 2 medium firm bananas, sliced
  • 3 T lemon juice
4.4/5 (20 Votes)

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Replacing deep, dark chocolate with mild-mannered milk chocolate unlocked the secret to a fluffy, creamy chocolate ...

  • 16 Oreo sandwich cookies, broken into rough pieces
  • 1 tablespoon sugar plus 1/2 cup (3 1/2 ounces)
  • 2 tablespoons unsalted butter, melted
  • 8 ounces milk chocolate, chopped
  • 1/3 cup heavy cream
  • 2 tablespoons unsweetened cocoa powder
  • 1/4 teaspoon salt
  • 1 1/2 pounds cream cheese, softened
  • 4 large eggs, room temperature
  • 2 teaspoons vanilla extract
3.8/5 (84 Votes)

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Sweet sensations! Here's an irresistible handmade confection that makes the perfect Christmas gift if you don't eat...

  • 1 (12-ounce) package white chocolate chips
  • 1/4 teaspoon McCormick® Pure Orange Extract
  • 1/4 cup almonds, sliced
  • 1/4 cup dried apricots, chopped
  • 1/4 cup dried cranberries
4.2/5 (21 Votes)

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A slab of dense, custard-infused construction, standing upright in a pool of white chocolate sauce, with accents of...

  • WHITE CHOCOLATE SAUCE:
  • 1 quart whipping cream
  • 1 1/2 cup milk
  • 3/4 cup sugar
  • 3/4 pounds white chocolate, broken into pieces
  • 3 whole eggs
  • 9 egg yolks
  • 1 3/4 pounds brioche bread, stale
  • 1 quart heavy cream
  • 1 1/2 pounds white chocolate(broken pieces)
  • 3/4 cups corn syrup
  • RASPBERRY SAUCE:
  • 2 1/2 pounds frozen raspberries
  • 1 quart water
  • 2 cups sugar
3.7/5 (122 Votes)

By

This rich, intensely chocolate cake is the perfect dinner party dessert because it is both so easy to make and seri...

  • For icing the cake:
  • 1 1/2 cup all purpose flour (maida)
  • 3 tbsp cocoa powder
  • 1 tsp baking powder
  • 3/4 tsp baking soda
  • 1 cup sweetened condensed milk
  • 3/4 cup unsalted butter melted & cooled
  • 2 tsp pure vanilla essence
  • 3/4 cup water
  • 175 g unsweetened chocolate melted & cooled
  • 125 g butter softened
  • 125 g icing sugar
  • 50 g cocoa powder
  • 1 tsp vanilla essence
4.4/5 (20 Votes)

By

Paleo and clean eating treat, this dark chocolate and coconut bark is easy to make

  • 1/2 cup organic coconut butter (make sure is no sugar added), slightly melted
  • 1/8 cup dark chocolate, melted
4.2/5 (22 Votes)

By

Mmm! Irresistibly warm, gooey marshmallows, milk chocolate and graham crackers are baked into a delicious bar cooki...

  • 1 (1-pound) pouch sugar cookie mix
  • 1 cup graham cracker crumbs
  • 1 cup butter or margarine, melted
  • 3 cups milk chocolate chips, 18 ounces
  • 4 1/2 cups miniature marshmallows
4.1/5 (34 Votes)

By

Slice the pound cake horizontally into 3 pieces

  • 1 pound cake-(i used entenmann's and froze it to cut easy)
  • 1 cup vanilla ice cream, slightly softened
  • 4 large peanut butter cup candies, roughly chopped
  • 1 cup chocolate ice cream, slightly softened
  • 1/2 cup chocolate candies, such as M and Ms, roughly chopped
  • 1 cup chocolate chip ice cream, slightly softened
  • Chocolate shell ice cream sauce (the type that hardens), such as Smucker's Magic Shell, for covering the top
4.1/5 (24 Votes)

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