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recipes with chocolate ice cream - 8 recipes

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By mom2my10

Rate this recipe 4.7/5 (7 Votes)
Vegan Brown Sugar Chocolate Ice Cream 1 Picture
Details

Servings 6
Preparation time 10
Cooking time 25

  • 1/2 cup coconut oil
  • 1 cup brown sugar
  • 4 cups rice milk, divided
  • 1 teaspoon vanilla
  • 1/2 cup cocoa powder
  • 1/4 teaspoon salt

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A vegan ice cream with rice milk as its base will satisfy health-conscious chocolate lovers with a sweet tooth and ...

Top rated Chocolate ice cream recipes

By

Sweet cherries add a fruity extra to creamy homemade chocolate ice cream

  • 1 1/3 cups halved pitted cherries, about 13 ounces whole cherries
  • 1/2 cup plus 2 tablespoons sugar, divided
  • 1/2 cup dark rum or water
  • 1 1/2 cups whole milk
  • 4 large egg yolks
  • 3 ounces semisweet chocolate, chopped
  • 1 ounce unsweetened chocolate, chopped
  • 1 tablespoon unsalted butter
  • 3/4 cup heavy cream
  • 1 1/2 teaspoons vanilla extract
4.5/5 (26 Votes)

By

Ice cream cakes are a party waiting to happen, and this chocolate malted milk ball dessert is no exception

  • 1 1/2 cups all-purpose flour
  • 1 cup sugar
  • 1/4 cup unsweetened baking cocoa
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup water
  • 1/3 cup vegetable oil
  • 1 teaspoon white vinegar
  • 1 teaspoon vanilla
  • 1 cup chocolate fudge topping
  • 1 1/2 quarts vanilla ice cream, slightly softened, 6 cups
  • 2 cups malted milk ball candies, coarsely chopped
  • 1 cup whipping (heavy) cream
  • 1/4 cup chocolate fudge topping
  • Additional malted milk ball candies, if desired
4.6/5 (33 Votes)

By

Chocolate ice cream with cookies, on cake or all by itself is high on everyone's list of favorite desserts

  • 1 1/2 ounces unsweetened cocoa powder, approximately 1/2 cup
  • 3 cups half-and-half, divided
  • 1 cup heavy cream
  • 8 large egg yolks
  • 9 ounces sugar
  • 2 teaspoons pure vanilla extract
4.6/5 (29 Votes)

By

A rich chocolate almond ice cream with toasted almonds

  • 2/3 cup slivered almonds
  • 2 cups sugar
  • 1/4 cup all-purpose flour
  • 2/3 cup dutch-processed cocoa powder
  • 2 large eggs, room temperature
  • 3 cups light cream (half-and-half)
  • 4 cups heavy whipping cream
  • 1 tablespoon vanilla extract
  • 2 teaspoons almond extract
0/5 (0 Votes)

By

Have you ever grabbed those mints that are individually wrapped, on your way out of a restaurant? The ones that me...

  • 2 cups whole milk
  • 1 Tablespoon plus 1 teaspoon cornstarch
  • 3 Tablespoons cream cheese, softened
  • 1/2 teaspoon fine sea salt
  • 1/8 tsp tumeric (easily found in the spice aisle)
  • 1-1/4 cup heavy cream
  • 2/3 cup sugar
  • 2 Tablespoons light corn syrup
  • 3 ounces white chocolate, chopped (don't use chips, as they won't melt properly)
  • 1 Tablespoon Buttery Sweet Dough Flavor* (buy online at Amazon)
  • 1 tsp. pure peppermint extract**
  • or use 8 drops of natural butter flavor
  • or use 3-4 drops pure peppermint essential oil
4.8/5 (16 Votes)

By

In a bullet blender or food processor, pulse strawberries until well blended

  • 2 cups frozen or fresh strawberries
  • 3/4 cup chocolate chips
  • 16 oz. whipping cream
  • 1 (14 oz.) can of sweetened condensed milk
  • 1 tablespoon vanilla extract
  • 1/4 teaspoon salt
4.8/5 (13 Votes)

By

Chiles in Chocolate: Ancho- Dried poblano chiles ad warmth and depth to chocolate without the heat

  • 3 eggs
  • 1/2 cup sugar
  • 6 cups half-and-half or light cream
  • 1 16-ounce can chocolate-flavor syrup
  • 1 tablespoon vanilla
  • l/2 teaspoon ground cinnamon
  • 1/4 teaspoon almond extract
  • 2 cups whipping cream
4.5/5 (35 Votes)

By

This pie features a chocolate crust, chocolate ice cream, and chocolate sauce, with a few scoops of coffee and vani...

  • 6 ounces (about 30) chocolate wafer cookies
  • 5 tablespoons unsalted butter, melted; more for greasing the pan
  • 2 pints chocolate ice cream, slightly softened
  • Quick Hot Fudge Sauce, at room temperature
  • 1 pint coffee ice cream, slightly softened
  • 1 pint vanilla ice cream, slightly softened
4.5/5 (26 Votes)

By

To make the bittersweet chocolate ice cream, put the chocolate in a bowl

  • BITTERSWEET CHOCOLATE ICE CREAM:
  • 8 ounces bittersweet chocolate finely chopped
  • 1 cup sugar
  • 1/4 cup Dutch process cocoa powder
  • 1 pinch salt
  • 3 cups half-and-half
  • 5 egg yolks
  • 1 teaspoon vanilla extract
  • SEMISWEET CHOCOLATE ICE CREAM:
  • 8 ounces semisweet chocolate finely chopped
  • 3 cups half-and-half
  • 3/4 cup sugar
  • 1 pinch salt
  • 5 egg yolks
  • 1 teaspoon vanilla extract
0/5 (0 Votes)

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