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Almond cookie - 11 recipes

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By teresafu

Rate this recipe 4.7/5 (6 Votes)
Almond Cookies 1 Picture
Details

Servings 5
Preparation time 10
Cooking time 35

  • 1 c unsalted butter
  • 1 c light brown sugar
  • 1 egg
  • 1 tsp vanilla
  • 2 tsp almond extract
  • 2 1/4 flour
  • 1 1/2 tsp baking powder
  • 1/4 tsp salt
  • 1/4 c ground almonds
  • 5 doz whole almonds

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Top rated Almond cookie recipes

By

Hand chosen by Emeril, this cookie was one of the winners in his cookie contest

  • 2 1/2 cups flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup dark brown sugar
  • 1/2 cup sugar
  • 1 cup butter, room temmp
  • 2 eggs, room temp
  • 2 teaspoons vanilla extract
  • 1 package toffee bits
  • 1 cup coarsely ground almonds
  • 4 ounces milk chocolate
  • 1/2 tablespoon olive oil
4.3/5 (31 Votes)

By

Great for brunch, with coffee, or tea, or any time, and especially with a glass of milk! Tart raspberries and nutty...

  • 1 cup butter, softened
  • 2/3 cup granulated sugar
  • 1/2 teaspoon almond extract
  • 2 cups all-purpose flour
  • 1/2 cup seedless red raspberry jam
  • Coarse sugar, to taste
  • 1 cup powdered sugar
  • 2 to 3 teaspoons water
  • 1 1/2 teaspoons almond extract
4.4/5 (107 Votes)

By

Grandma Mae's Almond Spritz Cookies are buttery, tasty and delicious

  • 2 cups unsalted butter, softened
  • 1 1/3 cups sugar
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon almond extract
  • 3 2/3 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1 cup almond flour, almond meal
  • 1 (9-ounce) bag semisweet or milk chocolate, coarsely chopped
4.5/5 (22 Votes)

By

These Scandinavian Almond Cookies are a hit! Make sure to make a lot of them, because they go fast

  • 1 pouch (1 pound 1.5-ounce) Betty Crocker® sugar cookie mix
  • 1/3 cup butter, softened
  • 1 egg
  • 2 tablespoons Gold Medal all-purpose flour
  • 1 teaspoon almond extract
  • 3 teaspoons milk
  • 1 cup sliced almonds
  • 1 cup powdered sugar
  • 1/4 teaspoon almond extract
  • 5 to 6 teaspoons milk
  • 2 tablespoons sliced almonds
4.7/5 (21 Votes)

By

This awesome Almond Madeleines recipe is a family favorite

  • 7 ounces almond paste
  • 1 stick (8 tablespoons) butter, melted
  • 2/3 cup sugar
  • 3 eggs, room temperature
  • 1/2 teaspoon vanilla extract
  • 1 cup flour
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon salt
  • Powdered sugar
4.5/5 (110 Votes)

By

Raspberry Almond Shortbread Thumbprints are delicious shortbread cookies filled with raspberry jam

  • 1 cup butter, softened
  • 2/3 cup sugar
  • 1/2 teaspoons almond extract
  • 2 cups all purpose flour
  • 1/2 cup raspberry jam
  • 1 cup powdered sugar
  • 2-3 teaspoons water
  • 1 1/2 teaspoons almond extract
4.5/5 (73 Votes)

By

Soft Almond Sugar Cookies are unbelievably soft, slightly chewy, packed with almond flavor so good you don't even n

  • 1 1/2 cup sugar
  • 1 1/2 sticks unsalted butter, at room temperature
  • 2/3 cup shortening
  • 2 large eggs, at room temperature
  • 1 teaspoon pure almond extract
  • 2 3/4 cup cake flour
  • 1 cup all-purpose flour
  • 1 tablespoon cornstarch
  • 2 teaspoons baking powder
  • 1/8 teaspoon salt
  • Coarse sanding sugar
4.5/5 (35 Votes)

By

Melt in your mouth Almond Shortbread

  • 1 cup butter
  • 1/2 cup white sugar
  • 2 teaspoons almond extract
  • 2 1/2 cups sifted all-purpose flour
  • 1/3 cup granulated sugar for decoration
4.5/5 (24 Votes)

By

Beautiful and unique, these cookies are amazingly easy

  • BAR COOKIE:
  • 1 3/4 cups all purpose flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1/2 cup butter or margarine, at room temperature is easiest
  • 1 cup sugar
  • 1 egg
  • 1/2 teaspoon almond extract
  • Milk
  • 1/2 cup sliced almonds, coarsely chopped
  • ALMOND ICING:
  • 1 cup sifted powdered sugar
  • 1/4 teaspoon almond extract
  • and enough milk (3 to 4 teaspoons)
4.1/5 (56 Votes)

By

My Italian friend shared her family recipe for this delicious biscotti

  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 3/4 cup sugar
  • 1/2 cup (1-stick) unsalted butter, room temperature
  • 1 teaspoon grated lemon zest
  • 1 teaspoon grated orange zest
  • 1/4 teaspoons salt
  • 2 large eggs
  • 3/4 cup sliced almonds or pistachios
  • 1/2 cup dried cranberries
  • 12 ounces dark chocolate (for dipping)
3.9/5 (48 Votes)

By

These low carb, sugar free cookies are just as good as the original Almond Joy candies! Perfect for when you need t...

  • SWEETENED CONDENSED MILK:
  • 1 1/2 cups unsweetened finely shredded coconut
  • 1/2 cup sliced almonds
  • 1 cup Lily's Dark Chocolate Chips (Sweetened with Stevia)
  • 2 cups heavy cream
  • 2 tablespoons butter
  • 1/3 cup Gentle Sweet (or your favorite granulated or powdered sweetener).
3.9/5 (40 Votes)

By

These horseshoe-shaped crescents have a moist and chewy interior that yields under a crunchy almond coating

  • SUBSTITUTE FOR MARZIPAN:
  • 10 ounces marzipan, broken into 1-inch pieces
  • 4 ounces almonds, finely ground
  • 2 tablespoons granulated sugar
  • 1 large egg white
  • 1 1/2 teaspoons pure almond extract
  • 1 cup almonds, sliced
  • 4 ounces bittersweet chocolate, finely chopped
  • 2 1/2 cups marzipan = 2 cups almond paste plus 1 cup of powdered sugar plus 2 tablespoons of corn syrup, mixed well
  • Or 12 ounces almond paste, 3/4 cup granulated sugar, 2 ounces finely ground almonds.
4/5 (2 Votes)

By

Mandelbroit, otherwise known as biscotti, is an extremely simple and easy cookie recipe

  • 1 1/2 sticks (6-ounces) margarine, melted
  • 3 eggs
  • 1 cup sugar
  • pinch of salt
  • 3 cups flour
  • 2 teaspoons baking powder
  • 2 teaspoons vanilla
  • 1 (6-ounce) package slivered almonds
  • cinnamon, ground, to taste
0/5 (0 Votes)

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Mandelbroit Almond Cookies