Our favorite recipes for tacos - 180 recipes
More Tacos recipes
Shrimp Tacos with Lime Slaw
By LRay
A zippy layer of chipotle sour cream complements the seared shrimp and crunchy cabbage slaw in our quick shrimp tac...
- 1 pound fresh or frozen medium shrimp, peeled and deveined
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 1/2 teaspoon salt
- 1 lime
- 3 cups shredded red cabbage
- 1/2 cup sour cream
- 12 (6 inch) corn tortillas
- 1 teaspoon finely chopped canned chipotle pepper in adobo sauce
- Fresh cilantro, optional
- Lime wedges, optional
Brunch Egg and Sausage Soft Tacos
By garciamoss
Cook the sausage meat with green onions in a skillet until browned; drain fat and transfer to a bowl; set aside
- 10 large eggs
- 1 small jalapeno pepper (seeded and finely chopped, or to taste)
- 2 green onions, finely chopped
- 1/4 cup whipping cream (or use 1/4 cup 18% table cream)
- 1 teaspoon salt (or to taste)
- 1/2 teaspoon black pepper (or to taste)
- 2 -3 tablespoons butter
- 4 ounces cream cheese (cut into small cubes)
- 6 (8 inch) flour tortillas
- 3 cups shredded old cheddar cheese (can use more or less)
- 1 lb pork sausage (casings removed, can use more or less)
- 2 green onions, chopped
- sour cream (any amount desired)
- prepared salsa (any amount desired)
Taco Bell Cheesy Fiesta Potatoes
By dette
Skip the fast food line and opt to make these delicious cheesy fiesta potatoes at home! Your family will think you
- 1/2 teaspoon garlic powder
- 1/4 teaspoon ground cumin
- 2 pounds large white potatoes, peeled and cut into 1 inch cubes
- 2 tablespoons butter
- 2 tablespoons olive oil
- Salt and pepper, to taste
- 1 1/4 cups cubed Velveeta cheese
- 1/4 cup salsa
- Tabasco sauce, to taste
- 1/2 cup sour cream, divided
- 1 green onion, chopped (green part only)
Apple Pie Tacos
By luv2ropenride
Place apples, sugar, cinnamon, nutmeg, and water in a sauce pan
- 4 Apples peeled & sliced
- 1/2 C Sugar
- 2 tsp Cinnamon
- 1/2 tsp Nutmeg
- 1/2 C Water
- Tortilla's (flour) 6" size
- Oil (for frying tortillas)
- 1/2 c sugar-cinnamon mixture
- Whipped cream
Fish Tacos with Lime Sauce
By LRay
Fish tacos made with tilapia or catfish coated in a mayonnaise-lime juice mixture, then breaded and gently pan frie...
- 1 pound fresh or frozen tilapia or catfish fillets
- 3 limes
- 1/2 cup mayonnaise
- 1 teaspoon chili powder
- 1/3 cup all-purpose flour
- 1/2 teaspoon salt
- 2 tablespoons vegetable oil
- 8 taco shells or 6-inch flour tortillas, warmed
- 1 cup cabbage, shredded
- 1/2 cup carrot, shredded, about 1 medium carrot
- 1 fresh jalapeño or serrano chile pepper, thinly sliced
Apple Pie Tacos
By Venzie
Yield: Will vary based on cookie cutter size
- Taco Shells
- 6 large Flour Tortillas
- Oil for frying
- 2/3 cup sugar
- 2 teaspoons cinnamon
- Filling
- 1 21 oz can apple pie filling, chopped coarsely
- OR
- 3 large apples
- 1 1/2 tablespoons butter
- 3 tablespoons brown sugar
- 1 teaspoon lemon juice
- 1 teaspoon cinnamon
- 1 teaspoon cornstarch
- 1/2 cup water (divided)
- Other
- Frozen Whipped Topping
- Caramel sauce (store bought or homemade)
Taco Stuffed Pasta Shells
By froggyess
Heat oven to 350°F. Cook and drain pasta shells as directed on box
- 10 oz uncooked jumbo pasta shells, cooked, drained
- 1 1/2 lb lean (at least 80%) ground beef
- 1 pouch (8 oz) Old El Paso® roasted tomato Mexican cooking sauce
- 1/2 teaspoon salt
- 1 1/4 cups diced tomatoes
- 2 1/2 cups shredded Mexican cheese blend (10 oz)
- 1/4 cup chopped fresh cilantro
Taco Casserole
By á-18433
I love tacos but find one or even two is not enough, they are so small
- 1 (7 ounce) bag Nacho Cheese Doritos, crushed
- 1 pound hamburger, browned
- 1 package taco seasoning, mixed according to directions
- 1 (8 ounce) package cheddar cheese, shredded
- 1 (8 ounce) package mozzarella cheese, shredded
- Shredded lettuce
- Sliced tomatoes
Crunchy Taco Salad
By polledl
Ground round and ground chuck have flavors different from ground beef
- 1 pound ground beef
- 1 envelope taco seasoning mix
- 3/4 cup water
- 1 head iceberg lettuce, torn into bite-size pieces
- 1 cup green bell pepper, chopped
- 2 medium tomatoes, chopped
- 3/4 cup green onions, chopped
- 2 cups Cheddar cheese, shredded
- 1 (6-ounce) package corn chips
- 3/4 cup mild taco sauce or ranch salad dressing
Taco Bell Crunchwrap Supreme
By á-81356
Stock up on these ingredients so the next time you get that late night hankering for a Taco Bell Crunchwrap Supreme...
- 1 pound ground beef
- 1 packet taco seasoning mix
- 3/4 cup water
- 1 can nacho cheese
- 8 burrito-size flour tortillas
- 6 tostada shells
- 1 cup sour cream
- 2 cups lettuce, shredded
- 1 cup tomato, diced
- 1 cup Mexican cheese blend
Taco Quesadilla Pizza
By XrayKim
1.Brown the meat in a pan over medium heat, drain the excess grease, mix in seasoning and water and simmer until mo...
- 1/2 pound ground beef
- 1 tablespoon homemade taco seasoning or 1/2 store bought packet
- 1/4 cup water
- 4 (8 inch) tortillas
- 2 cups cheese such as cheddar and/or jack, shredded
- 1/2 cup refried beans
- 3/4 cup salsa
- 1 tomato, diced
- 2 tablespoons black olives, sliced
- 4 green onions, sliced
Salmon tacos with mango salsa
By á-168605
I made these today and they are amazing! Usually I'm not a fan of salmon in tacos but I've been craving salmon and ...
- mango salsa
- 4 tablespoons small diced red pepper
- 2 tablespoon small diced jalapeno (don’t forget to remove the seeds)
- 2 green onions thinly sliced
- 3 limes juiced
- 1 cup small to medium diced mango (remove the peel)
- Seared Salmon
- 1 pound of Atlantic salmon (skinless)
- 2 tablespoons olive oil
- 1 tablespoon paprika
- Salt and pepper to taste
- Tacos
- Seared salmon
- Mango salsa
- Cilantro
- 12 Corn tortillas
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