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Slow cook chicken recipes - 177 recipes

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Comfort food doesn't get any easier than this Slow Cooker Chicken and Dumplings! It's a hearty and delicious recipe

  • 4 boneless, skinless chicken breast halves
  • 1/4 tsp. poultry seasoning
  • 1/4 tsp. paprika
  • 1/4 tsp. pepper
  • 2 cans (10.5 oz. each) condensed cream of chicken soup, undiluted
  • 1 can (14.5 oz.) chicken broth
  • 1 soup can water (use the empty soup can to measure)
  • 2 tubes (10 oz. each) refrigerated biscuit dough, torn into pieces
  • Chopped parsley, for serving (optional)
4.5/5 (13 Votes)

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1 Place the chicken, butter, soup, and onion in a slow cooker, and fill with enough water to cover

  • 4 skinless, boneless chicken breast halves
  • 2 tablespoons butter
  • 2 (10.75 ounce) cans condensed cream of chicken soup
  • 1 onion, finely diced
  • 2 (10 ounce) packages refrigerated biscuit dough, torn into pieces
4.3/5 (17 Votes)

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Make your entire dinner in the slow cooker! Chicken thighs with potatoes and veggies make for a delicious supper --

  • Slow Cooker Size:
  • 4 bone-in chicken thighs
  • cooking oil
  • 1 1/2 lbs Yukon gold potatoes, diced
  • 1 pound green beans, ends snipped
  • 2 garlic cloves, minced
  • 1 (8-ounce) can tomato sauce (not paste)
  • 1 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 teaspoon dried thyme Coupons
  • 1/2 teaspoon dried rosemary
  • 6-quart or larger
4.1/5 (40 Votes)

By

This was so easy and the house smelled wonderful as it cooked

  • 6 large boneless and skinless chicken breasts
  • 2 tbsp olive oil
  • Seasoning: Thyme, paprika, salt, pepper, poultry seasoning or sage, garlic
  • 1 cup chicken broth
  • 1 can of cream of chicken soup
  • 1 can of cream of mushroom soup
  • 1 cup milk
  • 1/2 cup half n half
  • 7-8 slices of cheese (such as: mozzerella, swiss, monteray jack or provolone)
  • 2 cans sliced mushrooms, drained well
  • 1 box of stuffing mix
  • 3 tbsp butter
4.5/5 (19 Votes)

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Crockpot

  • 3 lbs Boneless, Skinless Chicken Thighs
  • 1 envelope Ranch Dressing Mix
  • 1 envelope Au Jus Gravy Mix or Brown Gravy Mix
  • 1/2 Stick of Butter (1/4 Cup)
  • 6 Pepperoncinis (hot chili peppers)
4.4/5 (10 Votes)

By

Place the chicken into the bottom of your cooker, and add the entire can of tomatoes, and toss in the rinsed garban...

  • 2 pounds chicken thighs (mine were boneless, skinless)
  • 1 (14.5-ounce) can fire roasted tomatoes
  • 1 (14.5-ounce) can garbanzo beans, drained and rinsed
  • 1/2 cup pitted green olives
  • 1/4 cup tightly packed basil leaves
  • 8 ounces crumbled feta cheese
4.6/5 (5 Votes)

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Cooking chicken in the slow cooker before shredding it is the only way to go! It comes out so tender and perfectly ...

  • 4 chicken breasts
  • 4 cups water
  • 4 tsp chicken bouillon granuals
4.6/5 (5 Votes)

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Busy day? Shredded tex-mex crockpot chicken is a easy way to make a delicious dinner when you don't have a lot of t...

  • 4 boneless, skinless chicken breasts
  • 1 1/4 teaspoon cumin
  • 1 tablespoon chili powder
  • 1/2 teaspoon coriander
  • 1/4 teaspoon paprika
  • 1 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/3 cup chicken broth
  • 1/3 cup (packed) cilantro leaves, chopped
  • 2 limes
  • 1 large onion, chopped
  • 1 jalapeno, seeded and minced
  • 4 garlic cloves, minced
  • 1 tablespoon olive oil
4.4/5 (16 Votes)

By

two bean chicken chili in the crockpot

  • 4 raw, boneless, skinless chicken breasts (about 8 oz. each)
  • 1 (15 ounce) can pinto beans (rinsed and drained) or 1 1/3 cup home cooked beans
  • 1 (15 ounce) can black beans (rinsed and drained) or 1 1/3 cup home cooked beans
  • 1 (28 ounce) can diced tomatoes in juice, low sodium is best
  • 1 pound frozen and thawed organic corn (organic to avoid GMO corn)
  • 1 (12 ounce) jar of your favorite salsa, no sugar added
4.3/5 (23 Votes)

By

Besides burrito bowls, you can use this filling to make regular tortilla-wrapped burritos, tacos, or even salads!

  • 1 to 1 1/2 pounds boneless skinless chicken breasts, chicken thighs, or a mix
  • 1 can (14.5 ounce) diced tomatoes
  • 1 cup chicken stock, divided, plus more if needed
  • 2 teaspoons chili powder
  • 2 teaspoons salt
  • 1 teaspoon cumin
  • 1 cup brown rice
  • 1 can (15 ounce) black beans, drained and rinsed
  • 1 cup frozen corn
4.4/5 (17 Votes)

By

This recipe of crockpot chicken makes delicious tacos or burritos

  • 2 pounds boneless, skinless chicken breasts
  • 1 (16-ounce) jar chunky salsa
  • 1/2 cup balsamic vinegar
4/5 (67 Votes)

By

1. Place chicken in a 5-6 quart greased slow cooker

  • 4-6 chicken breasts
  • 2 tablespoons brown sugar
  • 1 tablespoons Dijon Mustard
  • 2 cups salsa (any type)
  • 1 (15 ounce) can corn, drained
  • 1 (15 ounce) can black beans, drained and rinsed
  • 1/2 cup sour cream (plus extra for serving)
  • Brown rice (for serving)
4.3/5 (26 Votes)

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