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Our favorite homemade sauce recipes - 85 recipes

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Roban sauce is a variation on an alfredo sauce

  • ROBAN SAUCE:
  • 1/2 ounce olive oil
  • 2 ounces shrimp or chicken portions
  • 4 ounces Roban Sauce (see below)
  • 1 gallon Alfredo Sauce
  • 2 quarts heavy cream
  • 1/2 pound salted butter
  • 4 cups chopped green onion, white and green
  • 5 1/4 ounces blackened red fish seasoning
  • 2 teaspoons cayenne pepper
  • 2 ounces garlic minced
3.7/5 (18 Votes)

By

This Carolina Barbecue Sauce is a dupe for the Pecan Lodge pork sauce

  • 2 cup apple cider vinegar
  • 1 cup brown sugar
  • 1 cup honey
  • 2 tbsp black pepper
  • 1 tbsp cayenne
  • 1 tsp red pepper flakes
  • 2 tbsp garlic powder
  • 1 tbsp salt
  • 2 tbsp pork rub
  • 2 tbsp yellow mustard
4.1/5 (7 Votes)

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Pappa knows best and BBQ sauces, this one is a keeper!

  • 1 teaspoon red pepper
  • 1 teaspoon black pepper
  • 1/2 cup vinegar
  • 1 teaspoon sugar
  • 1 pint ketchup
  • 1 onion, chopped
  • 1 tablesppon chili powder
  • 1 lemon
  • 1/2 teaspoon paprika
  • 1/2 pound butter
  • 1 small garlic, chopped.
3.7/5 (26 Votes)

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Luby's Tartar sauce is the best I've ever tasted! It's perfect for seafood and or anything else you can think of

  • 1 jar (8 ounces) real mayonaise
  • 1/2 cup dill relish
  • 1/3 cup onion, chopped to almost a mushy consistency in a mini chopper
  • 2 cloves garlic, chopped with onion
  • Salt & pepper, to taste
  • All of these ingredients are approximate and to taste except the mayo.
3.6/5 (50 Votes)

By

Place all ingredients into saucepan and bring to a boil until butter is melted

  • 2 c. Water
  • 1 c. vinegar
  • 1/4 c. butter
  • 1/4 c. salt
4/5 (4 Votes)

By

PLACE BREASTS IN 13 X 9 OR LARGER DISH

  • 6 CHICKEN BREASTS
  • 1 C RAW RICE
  • 1 CAN CREAM OF MUSHROOM SOUP
  • 1 CAN CREAM OF CELERY SOUP
  • 1 CAN CREAM OF CHICKEM SOUP
  • 1 CAN CREAM OF CELERY SOUP
  • 1/2 SOUP CAN OF WATER TO RINSE OUT CANS
4/5 (1 Votes)

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Mamacita's Green Sauce is a zesty salsa blended with avocado, sour cream, cream cheese, and lemon juice to make the...

  • 4 medium avocados, peeled, pitted and cubed
  • 1 (3-ounce) package cream cheese, softened
  • 1 (16-ounce) container sour cream
  • 1 (10-ounce) can diced tomatoes with green chilies (like Ro*Tel)
  • 1 tablespoon garlic powder
  • 2 teaspoons salt
  • 1 teaspoon lemon juice (I use a bit more)
  • 1 (4-ounce) can diced green chilies (optional)
  • tortilla chips
3.8/5 (116 Votes)

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This recipe isn't so secret anymore! Bob's Big Boy Hamburger Sauce is so simple, and yet adds so much flavor to any...

  • 1/4 cup mayonnaise
  • 2 tablespoons sweet pickle relish or 1 1/2 tablespoons diced sweet pickles mixed with 1/8 teaspoon mustard and 1/4 teaspoon pickle juice
  • 2 tablespoons ketchup
  • 1 tablespoon water
3.7/5 (38 Votes)

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Try a new twist on your BBQ with this Crown Royal BBQ Sauce

  • 2 tablespoon Worcestershire sauce
  • 1/2 large onion, minced
  • 4 cloves garlic, minced
  • 3/4 cup Crown Royal
  • 2 cups ketchup
  • 1/3 cup white vinegar
  • Mustard
  • 1/2 cup brown sugar, packed
  • 3/4 cup molasses
  • 1/2 teaspoon black pepper
  • 1/2 tablespoon salt
  • 1/4 cup tomato paste
  • 2 tablespoon liquid smoke
  • 1/3 teaspoon tabasco
  • ablespoon fresh lemon juice
  • 1/2 teaspoon dry mustard
  • 1/4 teaspoon ground black pepper
3.4/5 (12 Votes)

By

Mix all ingredients

  • Del Taco secret sauce recipe:
  • 1/4 cup mayonnaise
  • 1 tablespoon buttermilk or whole milk
  • 1/2 teaspoon fresh lime juice
3.8/5 (92 Votes)

By

Great tasting Gluten Free Bearnaise Sauce, enjoy!

  • 6 ounces cream cheese
  • 1/3 cup sour cream
  • 3-4 tablespoons 2%milk
  • 2 teaspoons shallot, minced
  • 2 teaspoons lemon juice
  • 1/2-1 teaspoon Dijon mustard
  • 1 and 1/2 teaspoon dried tarragon leaves
  • Salt and white pepper, to taste
3/5 (8 Votes)

By

Mix all but last 2 ingredients in food processor

  • 1 slice of bread, crust removed and torn into pieces
  • 1 head of butter lettuce, chopped
  • 1/4 cup chopped flat leaf parsley
  • 1/4 cup tarragon leaves
  • 1 Tbsp Dijon mustard
  • 1 Tbsp fresh lemon juice
  • 1/4 cup EVOO
  • salt and pepper
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Sauce for chicken cordon bleu club sandwich Semolina's Shrimp Or Chicken Roban