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Our best sandwiches recipes - 131 recipes

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Combine Mayo with seasonings

  • 2 cups cooked chicken chopped into bite size pieces
  • 1 cup grapes split
  • 3/4 cashews
  • 1/2 chopped green onions
  • 1/2 cup chopped peeled apples Soaked in 1 tsp lemon juice
  • 1/2 cup chopped celery
  • 1 cup mayo
  • 1 tsp sugar
  • 1/8 tsp salt
  • 1/8 tsp pepper
4.7/5 (20 Votes)

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The grilled cheese sandwich bar has been raised by adding guacamole, bacon and crumbled tortilla chips

  • 2 slices bacon
  • 2 slices sour dough bread
  • 1 tablespoon butter, room temperature
  • 1/2 cup Jack and cheddar cheese, shredded
  • 2 tablespoons guacamole, room temperature
  • 1 tablespoon tortilla chips, crumbled (optional)
4.7/5 (18 Votes)

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Here's a new twist on a Classic Sloppy Joe-- one made with a thick spaghetti sauce and served over thick slices of ...

  • MEAT FILLING:
  • 2 tablespoons extra-virgin olive oil
  • 2 1/2 pounds lean ground beef
  • Kosher salt and freshly ground black pepper
  • 1 red bell pepper, diced
  • 1 medium onion, diced
  • 5 cloves garlic, minced
  • 1 (6-ounce) can tomato paste
  • 1 (28-ounce) can crushed or diced tomatoes
  • 1 tablespoon sugar
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1/4 cup grated Parmesan cheese, plus extra for garnish
  • 1 splash white or regular balsamic vinegar (optional, my variation)
  • 2 tablespoons finely chopped fresh parsley, plus extra for garnish
  • GARLIC TOAST:
  • 8 slices French bread
  • 1 stick (8-tablespoons) butter, softened
  • 1/4 cup Parmesan cheese, grated
  • 1 tablespoon extra-virgin olive oil
  • 1 tablespoon fresh parsley, finely chopped
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon paprika
  • 1/4 teaspoon dried oregano
  • Kosher salt and freshly ground black pepper
4.8/5 (9 Votes)

By

1. Prepare rice according to pkg

  • 1 UNCLE BEN'S® Boil-In-Bag Whole Grain Brown Rice 2 c. bag
  • 1/2 Tbsp. olive oil
  • 1 lb. ground chicken
  • 1 c. onion, diced
  • 1/4 c. green pepper, diced
  • 1 clove garlic, minced
  • 1/2 tsp. salt
  • 1/2 tsp. pepper
  • 3/4 c. ketchup
  • 2 Tbsp. brown sugar
  • 1 tsp. Worcestershire Sauce
  • 1 tsp. mustard
  • 1 tsp. white vinegar
  • 1/4 c. water
  • 6 whole-wheat hamburger buns
4.8/5 (9 Votes)

By

This ultimate sandwich features turkey, crispy applewood smoked bacon, radicchio and a spread of mayonnaise and blu...

  • 6 slices applewood-smoked bacon
  • 1/4 cup mayonnaise
  • 1/4 cup crumbled Maytag blue cheese or other mild blue cheese
  • 4 (1/2-inch-thick) slices country-style white bread (about 5x3-inches)
  • 4 leaves radicchio
  • 6 ounces cooked turkey, thinly sliced
  • 4 teaspoons butter, room temperature, divided
4.7/5 (16 Votes)

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Craving pizza and want to make it fast? Try this Healthy Pizza Panini

  • 8 slices Natures Own 100% Whole Wheat Bread
  • 1 cup pizza sauce
  • 8 slices part-skim mozzarella cheese
  • 1/4 cup chopped green bell pepper
  • 48 slices turkey pepperoni
  • olive oil
4.6/5 (22 Votes)

By

I saw this recipe and knew I had to try it

  • 1 pound ground beef
  • 1 (1.25-ounce) package taco seasoning mix
  • Frozen potato crowns (about 24)
  • 8 slices American cheese
  • 2 cups Mexican cheese blend, shredded
  • Butter (for spreading)
  • 8 slices white bread
4.8/5 (12 Votes)

By

A simple and refreshing recipe that uses real ingredients to make a delicious lobster roll! For even better results...

  • 1 1/2 cups cooked lobster, chopped, from a lobster weight about 2 pounds
  • 1/3 cup celery, minced
  • 3 tablespoons scallion, minced
  • 1 tablespoon fresh parsley leaves, minced
  • 1/2 cup plus 2 tablespoons mayonnaise
  • 1 tablespoon fresh lemon juice, or to taste
  • Several dashes Tabasco
  • Freshly ground pepper
  • 4 frankfurter rolls
  • 3 tablespoons butter, melted
4.8/5 (5 Votes)

By

The apple juice based BBQ sauce is the star! Full of flavor, easy to prepare, and all ingredients are simple and cl

  • SAUCE:
  • 1 pint apple cider or apple juice
  • 1/2 cup ketchup
  • 2 tablespoons plus 1 teaspoon cider vinegar
  • 1 tablespoon light brown sugar, packed
  • 1/2 teaspoon granulated garlic
  • 1/4 teaspoon dry mustard
  • 1/8 teaspoon ground cinnamon
  • RUB:
  • 2 teaspoons paprika
  • 1 teaspoon granulated garlic
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon chipotle chile powder
  • 2 tablespoons extra-virgin olive oil
  • 4 (10 to 12-ounces each) whole chicken legs, skin removed
  • SLAW:
  • 4 cups coleslaw blend
  • 1/3 cup mayonnaise
  • 2 tablespoons apple cider or apple juice
  • 2 tablespoons cider vinegar
  • 1 teaspoon granulated sugar
  • 1/4 teaspoon freshly ground black pepper
  • 6 hamburger buns, split
  • Bread-and-butter pickle chips (optional)
4.6/5 (23 Votes)

By

Kids love these hot dogs wrapped in Chinese style buns

  • 2 cups bread flour (300g)
  • 1 package active dry yeast (about 7.4g)
  • 1 tablespoon sugar (about 10g)
  • 1/2 teaspoon salt (about 6g)
  • 2 large eggs, lightly beaten and divided
  • 3/4 cup milk, at about 90°F (egg + milk should equal about 220g)
  • 2 tablespoons (1/4 stick) unsalted butter (about 30g)
  • 8 hot dogs
  • Sesame seeds
3.8/5 (203 Votes)

By

Dredge the chicken thighs in flour

  • 2 Boneless and Skinless chicken thighs
  • All-purpose flour
  • Canola oil
  • 1/2 lb. Deli ham slices
  • 1/2 lb. Deli Swiss cheese
  • 1 sliced fresh tomato
  • Mezzetta Tri-color Roasted Sweet Bell Pepper Strips
  • Mezzetta Hot Cherry Peppers
  • Butter
  • 4 slices European style bread
4.6/5 (16 Votes)

By

Tarragon adds flavor depth to this classic chicken salad recipe served on rye bread

  • 1 tablespoon fresh tarragon, finely chopped
  • 3 tablespoons mayonnaise
  • 3 tablespoons 2% plain Greek yogurt
  • 1 tablespoon fresh lemon juice
  • 1/8 teaspoon kosher salt
  • 2 cups rotisserie chicken breast, chopped, skinless, boneless
  • 1/4 cup sweet onion, minced
  • 8 (1 1/2-ounce) slices rye sandwich bread
  • 4 red leaf lettuce leaves
  • 1 cup micro-greens or arugula
4.5/5 (22 Votes)

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