Macaroni Grill's Roasted Garlic Lemon Vinaigrette
By á-170456
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1/4 cup red wine vinegar
- 3 tablespoons honey
- 1/2 teaspoon salt
- 1/2 ounce roasted garlic
- 3/4 cup virgin olive oil
- Juice of 1/2 lemon
Details
Servings 1
Preparation
Step 1
Place vinegar, honey, salt and roasted garlic in a food processor. Puree until garlic is chopped very fine.
With the food processor still running, add olive oil and lemon juice. Refrigerate until ready to use.
This recipe yields ?? servings.
You'll also love
- Semolina's Jambalaya Pasta 3.4/5 (10 Votes)
- Red Lobster's Garlic Cheese Sticks 2.7/5 (3 Votes)
- Applebee's Vegetable Medley 4/5 (1 Votes)
- Applebee's Chardonnay Mushrooms 4/5 (1 Votes)
- Jamba Juice's Citrus Squeeze 4.3/5 (4 Votes)
- Chinese Pickled Garlic 4/5 (1 Votes)
- Orange Marmalade Without Added... 4/5 (1 Votes)
- Fettuccine Alfredo with King Crab... 3.5/5 (76 Votes)
Review this recipe