Herb and Lemon Marinated Roasted Salmon

By mrivara

Ingredients

• 1/2 cups olive oil
• 3 Tbs. coarsely grated lemon zest
• 2 Tbs. chopped fresh flat-leaf parsley
• 2 Tbs. fresh thyme
• 2 Tbs. chopped garlic
• 6 portions skinless salmon fillet, 6 oz. each

Details

Servings 6

Preparation

Step 1

Mix together Ingredients

- Pour over salmon in caserole dish and marinate overnight or at least 1 hour.

-Preheat over to 400 degrees

- put marinated salmon on baking sheet keeping herbs on but draining oil

- roast until done about 10 minutes