LINGUINE WITH FRESH TOMATO AND BASIL

By PamCallan

Ingredients

• 8 OZ linguine, uncooked
• 3 medium tomatoes,chopped
• 1/3 cup thinly sliced fresh basil
• 1 Tsb. olive oil
• 1 clove garlic, minced
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 3/4 cup Digiorno Shredded Parmesan Cheese (or any other brand)

Details

Preparation time 15mins
Cooking time 15mins
Adapted from keyingredient.com

Preparation

Step 1

Cook linguine as directed on package. Meanwhile, mix tomatoes, basil, oil, garlic, salt and pepper in large bowl.
Add drained linguine and cheese, toss lightly.
Serve immediately.